MikeLigalig.com

i dunno why some make this an issue, with this global crisis, i cant blame these young filipinas resorting to this afterall the government hasnt done so much to minimize if not take away poverty. i would say this is the easiest way out of hunger especially to those young filipinas who have a hard time getting jobs. anyway, most of them turn out to have better lives and married and are happy.

Quote from: bol-anon nga cebuano on August 26, 2009, 11:07:46 PM
here in cebu, particularly in lapu-lapu city where hotel and resorts are abundant. you can see foreigners walking around the city's malls and shopping centers accompanied by young filipinas whose age are ranging from 13-19 years old. i think that's pretty obvious, that these teenagers are exploited by their own parents to be with these people to earn money. i asked some of those people who has some knowledge about this kind of relationships and most of them have the same answers, poverty is the reason.

if it can feed their family, i cant blame them. kanya kanyang diskarte sa buhay yan. those who are criticizing so much about this kind of relationships are not the one feeding them so anong paki nila. after all both parties benefit in whatever their intentions in the relationship are.

whew...all gorgeous ladies... Ms Philippines is beautiful, simple yet classy

Quote from: ms da binsi on August 26, 2009, 02:33:28 AM
aguy kabalo ko unsay himuon nimo Maria!

ay kaning bisyu sa Buwan ng Wika Bella, kamas kog luto anig inato

Quote from: grazie7y on August 26, 2009, 03:13:26 AM
dear, anha lang sa mercado kay naay mag galing diha ug balanghoy ug pilit.  unsa man, kinahanglan ka'g tabang tawgi akong mga manghud sa manga.  let me know aron ako silang ingnan pod.

kalayo basad atong mangga Graz oi. lisud man ipanungbay. wa ma ko kita og balanghoy diri oi basin di ko ka timing. Ingon si Ate Lee ako pa daw magbanggod kung naa  man gani. sus maapil man kaha akong fingers ani og banggod. pagkasakita raba ana. jamo sad koy banggoran og galingan. ok ra ang lubi kay pede man pakagod sa BQ.

asa man ta kapalit og binanggod nga balanghoy og ginaling nga pilit diri sa Tagbi? shalan ba sad ning wa man ko katuod. kelangan jud daw magluto

ang moron plain choc lang, ang nilambiran naay strand of suman pilit

hapit na gani ko magsul ob diri og boots para rain dance sa indian...hehehe

and ive started wearing their blings too!

duha nata bolingit boy.  im very much connected with the native american indians and the egyptians. im just so fascinated by it all

Quote from: janjan on August 25, 2009, 11:14:54 AM

hala kalami ra ba ana binagol sa leyte
pero unsa man na suman nilambiran gwapa marie ?

kanang suman pilit nga naay gilambid nga chocolate something murag moron ambot unsay gihimo ana. mura siyag 2 strand nga braid white og brown then giputos og dahon sa saging

murag in my past life indian man tingali ko graz kay i love their culture a lot...hehe

Quote from: grazie7y on August 25, 2009, 11:04:48 AM
Navajo are also kinda poor tribe.  daghan pa man gud pod na sila.

but they have really fine crafts

gusto ko naay indian name...

gimingaw nasad ko sa binagol sa Leyte og suman nilambiran....waaahhh

lami man gihapon with matching luwa...ulk!

naa lagi kutchinta nga butangan og asuete

pareho jud ta. magmama lang gud na sila, murag once in a blue moon ra magtoothbrush...haguy! dunno kung ang mga kids of this era will experience the same...hehe

ay lahi ra oi. pero kasuway jud ko sa gamay pako nga giusap sa akong lola, it's kinda gross thinking about it now but when i was a little girl, im eagerly waiting...hehehehe

Quote from: Lorenzo on August 25, 2009, 10:32:42 AM
whoa whoa!

mo palit ko ing ana pohon. Mo drive lang ko ana sa housing development. lol!!!!
Pero cute kaayo.

Affordable diay no? 1,5 k ra diay dinha sa pinas?

barato ra kaayo Dong. U just put some really nice cushion and throw pillows, sozy!

Quote from: Lorenzo on August 25, 2009, 10:33:48 AM
love it. the bicco cake is pretty good, yo. mmm...

yeah the biko espesyal dong, the one with butong and jackfruit...haguy kalami!

ipalayo lang sad sa uwan kay nah maoy ilata sa banig og sa sulirap

kaimagine ko anang magbajo og saging para nilusak, pagkahawuy sa braso pero lamian kaayo ko anang nilusak nga naay butong og brown sugar

why is it always associated with 'money' when we choose to be with a foreigner. we all deserve to be with someone regardless of race and nationality, someone who will love us, understand and care.

ah oi maggaling pa diay ko ani. kaon nalang ko diretso ba, order nalang ko sa Jojie's Painitan

ive heard of bamboo tiles nga pirteng mahala daw, made in the Phils., naa lang sa mga elite houses

might be very expensive in the US and Europe Dong Lorenz. Ive heard that the bamboo sala set sold along the streets here in Tagbilaran that cost 1,800 pesos costs 40,000 in England....whoahhh!

Quote from: hofelina on August 25, 2009, 05:58:07 AM


Pinoy Porche!

This is a good mobile for weddings with Filipiniana motiff

It's "Buwan ng Wika" celebration again and i am researchin some recipes from the net. Wish i could dig some old recipes of my folks to cook, something i love eating but i havent tried making them myself. I came across Palitao and Espasol...yum!

District 9 was shockingly and freakin' good!

Quote from: ms da binsi on August 20, 2009, 02:39:51 AM

hahahhah! taympa unsa may size ana aber? kay atong sumpayan ug garter!

mohuot sa bilahan, makita ang mga gingigingi mura ra gihapon og naghubo Bella...hehehehe
tapisi nalang og habul

Quote from: ZecurB on August 18, 2009, 10:27:25 AM
I don't know, but for me, what makes Indian food different from ours is only the curry and the yogurt. I am somewhat a sort of a culinary practitioner (cooking is one of my most effective stress reliever, second only to playing soccer). As for the "spicyness" of these oriental food well, my barometer for spicyness is somewhat higher and Thai, Indian or Singaporean dishes are for me well...okey. Ive' tasted a true blue (I think) Bicol Express composed of 25% meat for flavor, 75% sili for the sting. Ang ordinary nako kanang magtagbo ang sip-on og luha sa kahalang. Kon ang ang tinai mismo maoy mobati sa kahalang aw kana maoy hot enough. Kon magtagbo ang sip-on og luha, manghapdos akong tinae og makaligo nakog singot sa kahalang, mao gyud nay "really hot and spicy"....    

Try Vindaloo, one of the hottest or even so Phall, the hottest Indian food. It is claimed that the name is derived from phallus to signify the machismo of a man who can eat such hot food.

Quote from: Koddi Prudente on August 19, 2009, 10:49:30 PM
Dapita sab ko Mari, bi. Or luto-i ba.

Kuya, sagdi kung magluto ko imbitahon taka, daw mura sad og naa ra sa duol da 

Quote from: lumine on August 19, 2009, 07:40:30 PM
pohon, visit mi diri. murag na-encourage ko nimo mari da.

Mine, kana lang dili halang kang baby Matt. pede man dili nila butangan og halang

Quote from: ms da binsi on August 19, 2009, 01:20:06 PM
ka luoy sad oi!

OT: Maria, i donate na to imong mga thong/shunty nga gipang junk nimo! (jawk)

Quote from: ms da binsi on August 19, 2009, 01:20:06 PM
ka luoy sad oi!

OT: Maria, i donate na to imong mga thong/shunty nga gipang junk nimo! (jawk)

magisi ra Bella kay gagmay man

pagkaalimuot kaha kung pirmi lang ta mag kimona og patadjong/ baro't saya. Manimaho jud og kajab kung whole day na isul ot. maligo siguro ko sa singot. pagkakatol kaha no. 

Quote from: bolingitboy on August 19, 2009, 10:57:50 AM
quote from mari: "Is it true that they dont shave??"

based on personal experience, indians don't shave. specifically, female indians don't shave anywhere in the body where there is hair.

haguy very primate diay kaayo bolingit boy. ang legs murag sa lalaki kay balhibuon man, pagkagilok ana

Quote from: janjan on August 19, 2009, 11:53:36 AM

hahaha hasta undies apil kay perti na siguro inita or basin nahutdan na lol

basin wala nay pasigo nga sinina ana nga bata mao nga nagbirthday suit nalang...lol

i used to be locked down to filipino food before, i will never eat spicy food but Thailand opened me up and when i came back, i am never the same, give me some extra hot food and i will never say no

mao jud na dong Lorenz. My parents are the same, basin daw kung tua na sila sa restaurant dili sila kauyon sa food. What i did is cook some foreign food in the house when they come to visit me, just give them a go for it so that next time they wont say no if we will try something different

Quote from: grazie7y on August 19, 2009, 10:03:38 AM
ako ra bitaw na research kay minyo man to akong friend unya ang others wala man toy blingbling sa ilang agtang na pareho man sila minyo.  basta lagi, ganahan jud kaayo ko ilang attires. ning stay lang gud ko kadali sa reception just to see their dresses.

believe lang sad gud ko nila kay bisan asa they always wear their national attire, daw wala jud alimuot nila. you can see their . naa jud character ba despite the globalization

maayo lagi makasurvive ni nga restaurant, murag wala may magdugay nga business diri

Quote from: Lorenzo on August 19, 2009, 09:59:13 AM
lol! haha! Mari, dili tanan. The girl I dated was very clean shaven; Americanized naman.

Soft sila; lawas ug ang dughan.

Ma suko dali, tho.

ngek ngek ngek..lol

ohhh so aromatic and exciting like their food diay dong Lorenz. i can imagine you havin a good time...lol

Quote from: grazie7y on August 19, 2009, 09:57:10 AM
naa pa jud na sila jewelry gidikit sa ilang agtang, mari!  one time naa pod ko nakita na ang ilang tiil gi drawhan ug porma ug slippers.  wa lang ko nangutana sa significance adto.  pareho pod na sila sa thai na ga offer ug food sa ilang mga statuwa.

ang kanang naa sa agtang murag it has something to do with civil status

Quote from: grazie7y on August 19, 2009, 09:57:10 AM
naa pa jud na sila jewelry gidikit sa ilang agtang, mari!  one time naa pod ko nakita na ang ilang tiil gi drawhan ug porma ug slippers.  wa lang ko nangutana sa significance adto.  pareho pod na sila sa thai na ga offer ug food sa ilang mga statuwa.

kanang wedding rites nila Graz nga naay henna tattoo all over their hands, arms and feet. really pretty

Quote from: Lorenzo on August 19, 2009, 09:52:15 AM
lol! Russel Peters. puahahaha.
"Beat your kids"



yeah really funny guy

Quote from: Lorenzo on August 19, 2009, 09:51:43 AM
Oh man, Mari, of all the flowers of India, I must admit the Punjabi girls are the most sublime and aromatic.

Mari, you're a fan of Curry food eh?

Indian food in general. I love their gravy with all the spices.

Is it true that they dont shave??

Quote from: janjan on August 18, 2009, 11:57:55 PM
 

basin ge- egang  grazie kay grabi baja sija ka tambok ka init ra ba sa india

looy bitaw tan-awon mora baboy si suman

hasta diay undies tangtangon kung giigang...hehehhe

Quote from: Lorenzo on August 19, 2009, 09:49:16 AM
lol, ah mao ba!

I will concur with that statement, Mari. I dated a Pakistani girl last semester; indeed, they are very attractive and exotic.

Chalte Chalte! he!~ lol!

Just very overly dramatic, but if you get through and past that, they are great lovers.
err,..

I've heard the girls are really conservative and very spicy too as said by the famous Indian stand up comedian Russel Peters

not to mention nalang nga mahal kaayo ang panapton anang ilang mga sari whatever they call it

Quote from: grazie7y on August 19, 2009, 09:44:48 AM
yes, they are, mari dear!  and i love their dresses jud!  

as in Graz, naa pay mga bling nila nga kutob sa braso, apil pa tiil

Quote from: Lorenzo on August 19, 2009, 09:36:13 AM
lol, wait so i do have a question for you guys;

Is it true that the slang term for Indians and South Asians in Bisayan is "Bombay"

Yes Indians are called "Bombay" by Filipinos. It's either because of Mumbai, formerly called Bombay - the capital of the Indian State of Maharashtra or just because they are spicy like onions (commonly called here in Pinas as bombay)

in fairness ha, indian girls are really pretty

kanang Tom Yum Gung lami kaayo ipares sa Thai nga crunchy omelet nga naay ground pork and lots of garlic...haguy naglaway nako. i miss Bangkok nasad kay mosirit rako sa restaurant if im craving food. I love Lebanese Cuisine also...hahay manglad ok nalang ko anig laway

Quote from: grazie7y on August 19, 2009, 01:25:56 AM
kanang ginger-looking na sagbot it's called galangal.  ang substitute ana dear kay ginger and lemon juice. also one important ingrediet sa tom yum gong kay kaffir leaves but we have that there.  pwede na na dahon sa suha or pwede pod bay leaves pero naa ba kaha pod fresh bay leaves diha tawon.  i think kining tom yum gong sa ato ni close to sinigang.  pero dear mas lami jud tong ingkod na lang ta sa thai resto kay kanang ilang server sa tom yum gong naa pay fire emote kaayo tan-awon.  

kalami siguro noh naa na dayon pod thai resto diha!  sa manila daghan naman na kaayo labi na diha sa SM Megamall.  

Ang Asiatika in Metro Center is serving Thai Food but lacks the kick. Lahi ra ang lami. I tried their Tom Yum Gung. Mura rag tinunuan na medyo halang. Nagluspad lang ang agi. Kulang sa spice. I dont even see the galangal. Sa Cebu daw naa pero diri sa atoa murag wala nay lain. Kadto untang Singaporean Restaurant kay nagserve og other Asian cuisines pero nasira man wala na gani mi nakasulay ato

Graz, naay ginger looking nga sagbot and then kanang circle nga green eggplant wala ko kita diri, it makes the Tom Yum Gung taste different. Kung wala na sila mura rag law oy pinoy style

Quote from: Lorenzo on August 18, 2009, 10:10:22 AM
Whenever I have a cook-out with my friends, or attend a pot-luck event, I usually bring the favored Chicken Adobo, and since my colleagues are mostly South Asians (Indian or Pakistani-Americans, their tongues usually are used to hot foods). To ammend this, I've added curry to my dishes, its actually made it taste better. Adding a bit of curry (yellow curry) to menudo or pang care care actually works; even as much as adding a little bit of sprite or 7-up to it (ive learned this vis-a-vis my father, lol).

I agree with you tho, Mari. Filipino Food, naturally, is very sweet or sour, or salty. With the herbs and favorite spice of black beens or bay leaves; our dishes are more opined towards Spanish cuisines. Its a mixture of Chinese and Spanish ; with the Spanish presence in our marinades undeniably present.

I must admit tho, the Chicken adobo is a favorite for some of my Indian and Paki brothers and sisters. They love it. And I, have become used to eating extremely spicey foods, though having antacids and milk and yogurt on the side works too. lol!

Sri Lankan food, however, is too spicey for my tongue.

I trust you must love eating tum yung gong?

hehe

g*** naglaway ko dong when you mentioned Tom Yum Gung, i miss it. Dunno how to cook it, i wish i could, if i could some of the sagbot are not available here also

Quote from: ZecurB on August 18, 2009, 10:27:25 AM
I don't know, but for me, what makes Indian food different from ours is only the curry and the yogurt. I am somewhat a sort of a culinary practitioner (cooking is one of my most effective stress reliever, second only to playing soccer). As for the "spicyness" of these oriental food well, my barometer for spicyness is somewhat higher and Thai, Indian or Singaporean dishes are for me well...okey. Ive' tasted a true blue (I think) Bicol Express composed of 25% meat for flavor, 75% sili for the sting. Ang ordinary nako kanang magtagbo ang sip-on og luha sa kahalang. Kon ang ang tinai mismo maoy mobati sa kahalang aw kana maoy hot enough. Kon magtagbo ang sip-on og luha, manghapdos akong tinae og makaligo nakog singot sa kahalang, mao gyud nay "really hot and spicy"....    

Try the real Thai Som Tam...daw moaso na ang imo dunggan sa ka halang, maghilak naka bisan walay hilakan

How much does it cost to put up a 20 meters tower for a wifi antenna? Does it require a permit?

Naan ako favorite isawsaw sa very spicy masala or sa chutney...yum yum

ganahan ayu ko how colorful indian clothes are, nindot ang silk og embroidery Graz

Quote from: grazie7y on August 18, 2009, 03:56:14 AM
What spices do you need, dear?  I know it's easier to just go to this indian resto but if you wish to cook for yourself, what spices do you need aside from curry powder?  Can we easily buy curry powder in our stores there?

Kabalo ka Mari mura'g na "indianized" na ko!  I have this Indian friend who always order cakes from me - two are wedding cakes.  Although strong ilang color choice, chada gihapon and I researched more about Asian Indian cultures to understand more about them.  Two weeks ago when I made this wedding cake, nabuang ko'g tan-aw sa ilang mga attires as in super beautiful!  Nan, going back to Indian food, I really like Indian food but as I said dili nko ipa spicy kaayo! 

Do they have samosa and naan bread, Mari?  I make those stuff but it's sometimes good to just go to the Indian resto!  I look forward to going home kay murag medyo diversified na diay kaayo atong food diha.

Maayo ni imong gibuhat an imong gisugdan ang pag advertise!  Good job, girl!

garam masala, cardamom, coriander powder and fenugreek ang common spices sa ila food nga dili nako mapalit diri sa Bohol

naa silay samosa, naan og papadum Graz and i like them all

Quote from: grazie7y on August 17, 2009, 11:37:45 PM
Thanks for posting this, Mari!  I like Indian food or any food from different cuisine for that matter but when it comes to Indian food I always have to ask the waiter to tell the chef to go easy on the spices. Just like Thai food, they get too spicy!

Ato ning i advertise sa atong mga friends aron pod matagaan ug chance ang ilang business diha sa Bohol.  Again, thanks Mari dear!

I advertise jud ni nako Graz kay natagbaw baya kog research about indian food when we arrive in Bohol kay jamo jud, i had to cook it myself. Kapuliki gud kog tan aw sa internet og mga recipe, naglisud pa jud ko sa ingredients kay some of the spices are not available here. mao ng nalipay jud ko nga naa nay Indian Restaurant kay kadali ra pagsirit didto, mabaktas pa jud gikan sa amoang gipuy an.

Dili ka ka expect sa locals nga mosulod ani nga restaurant for the food bisan pa  nga affordable kay most have not been exposed to foreign cuisines with the exemption of those who have been out of the country and tried all sorts of food og kadto sad mga chili lovers. I noticed pinoy food are not hot at all unlike the neighboring asian countries nga anywhere you go, food will always be spicy and its up to you to tell them not to make them hot. Kay kung ako wala pa ko mostay in Thailand for sometime, i wouldnt have the chance to experience and appreciate spice. It has changed my outlook food wise. Me and Steve are trying to bring our friends and advertise the Indian Curry House para pud sad the business will last kay nindot baya sad ning naa tay kasuroyan sa atong mga bisita nga something different. In fairness the food there are really good and affordable also. The last time we ate there, there were 5 of us and we ordered a lot plus pila pa to ka bottles of beer for the boys, we end up paying 1200 pesos only.

Surprisingly they have a Filipino cook, he is a HRM grad here in Bohol but was a cook in an Indian restaurant before in Cagayan. He is so friendly, he comes out of the kitchen and talk to the customers and make some suggestions.

Quote from: Lorenzo on August 16, 2009, 04:12:36 AM
interesting...

Im in love with some Indian/Pakistani dishes; i wonder if this place serves:

1. Chicken Tikka masala
2. Chicken Karai
3. Chicken Briyani

and the Malayalam favorite dish: Fish Curry..

Priscilla, what do they serve?

They serve all of those Dong Lorenz. Chicken Tikka Masala is among my favorite. Nan bread with Chicken Vindaloo is so yum yum.

A month ago, i walk pass Belderol street and saw a restaurant under construction, just to know its an Indian Restaurant, its like an answered prayer for us spicy food lover. Now, its like our second kitchen. The food is really good and affordable too. The Indian Curry House specializes in Indian Cuisine but they also serve Filipino dishes. Its a walking distance from Marcela.

A month ago, i walk pass Belderol street and saw a restaurant under construction, just to know its an Indian Restaurant, its like an answered prayer for us spicy food lover. Now, its like our second kitchen. The food is really good and affordable too. The Indian Curry House specializes in Indian Cuisine but they also serve Filipino dishes. Its a walking distance from Marcela.

i watched Ice Age 3 in the cinema and i was laughing till the end...crazy hilarious movie!

Quote from: ms da binsi on July 16, 2009, 12:15:09 PM
who knows if it could be me? we never know kay mahilig raba ko ug mga ing-ana! pastilan!

padaplin lang Bella, kanang dali ra makadagan, ayaw lang suksuk sa hilit hilit

Someone emailed me this link and its scary to see this happen to anyone on one fine day in Bohol. Let us all be a careful while having fun.

http://blog.venganza.org/17.php

Quote from: Macky Ferniz on July 04, 2009, 09:26:58 PM
Marie,

I suggest you continue with your Ornament export business. Ang Pilipinas saturated na kaayo sa tanang klase nga business ug taas kaayo ang competition unya gamay lang ang margin.

Ang atong mga producto & handicrafts unique sa kalibutan, meaning minus kaayo imong competition kun adto nimo i-market ang atong producto sa gawas sa nasod ug mas dako ang margin.

I suggest nga mag design ka ug mga bags or wallet nga gi decoratan ug Swarovski crystals or maybe local ornaments such as shells or wooden materials.

Unya imo ni i-export sa France kay ang mga tao didto na bu**** sa mga unique ug indigenous nga handicrafts.

Ang paagi sa pag export is FOB or Ex-works, meaning ang buyer ang mo gasto sa Shipping, so dili na nimo huna-hunaon ang shipping. Unya mo produce ka lang ug mga samples ug imo lang i-manufacture kung dunay demand or order. Dili ka mag hala-hala ug produce.

So wala kay risk.

I download ni nga Export Guidelines ug kini makatabang kanimo: http://webh01.ua.ac.be/cas/PDF/ASEAN02.pdf

Sir Macky, thanks for the advice. I was having second thoughts with my accessories mao gani nga offline akong website ron. naglisud man gud ko sa raw material diri sa Bohol. ive been talking to my sister in NZ, she saw pictures of me wearin' borloloys and she told me they are very expensive there. I have the skills to do it but dont have the guts.

Quote from: benelynne on July 04, 2009, 09:33:24 AM
Mari,

Naa man pud negosyo nga pwede sa mas gamay nga kapital unya hilig pa nimo. Mas maayo nga dili nimo ihurot o isabwag tanan nga puhunan kay bisag unsa nga negosyo, naa may kauban nga risk.

Nahinumdum ko nga mahilig man ka sa beads ug uban pangborloloy sa mga baye ug pang-souvenir sa turista. Bisan gani 20 K pwede man ka magsugod ana. Akong misis nagsugod sa in-anang kantidad diha sa Tagbilaran. Mahilig man pud siya mag-design ug accesories, pareho nimo artistic daw kuno. Sa in-anang larang sa negosyo, mas kinahanglanon ang puhunan nga mamugnaong talento ug passion. Sa pagkakaron, 3 ka buwan pa man gani, nagligid na dayon ang iyang gipuhunan ug hinayhinay nakatabang sa pang-adlaw-adlaw nga kaon ug kalingawan sa mga bata. Dakung tabang pud isip sideline sa iyang mga ahente. Kinahanglan di lang ka maayo mo-design, maayo pud ka mu-market. Ug interesado pud ka ani, sabot na lang mo aron dili mo mag-compete kundi magtinabangay.

Kuya Bene, mao jud nay kulang nako 'sales talk'. I am not gifted with that, i am a backstage person. Naa pa gani koy freelance designing. Cge ingon si Steve visit hotels, resorts, restaurants and sell your skill for their calling cards, menus and other printed promo materials pero di kaya ng powers nako ang mangatubang. Mokaging jud ko...hehehe

If you were given 150K pesos, what possible business would you invest it in Bohol? Share ideas and reason why

They dont care about us


http://www.youtube.com/watch?v=latLyAI_mbU

Quote from: Koddi Prudente on June 26, 2009, 08:16:27 PM
Modesty aside, I was the best moonwalker while I was in college.  Earlier, when I was younger, people would cry when I sang "Ben" during programs. In high school I also sang "One Day in Your Life" in public. MJ was indeed one great influence in my aborted musical career.

Kuya abi nako Barry Manilow ka

Quote from: ZecurB on June 26, 2009, 06:05:01 PM
It was during our time in high school when he was at his peak with songs such as "Thriller", "Beat It", "Do You wanna Be Starting Something", "Billy Jean" (which my group used to dance to whenever there were some functions that required some entertainment). During my elementary years I could not forget "Ben" and "I Wanna Rock With You", a theme from "ET" (which I forgot the title), also "Caribbean Girl". Dang! When I was way younger and slimmer I could mimic his moves, now I don't if I don't look gross when I do those moves 

you maybe really good with moonwalking Zecur

Jacko never had a normal life and oftentimes misunderstood and yet he is one of the few artists who is able to take a song reach people of all ages, races, and nationalities.

mao jud kuya kay amo baya time ang most of his songs

it's really sad that he passed. still cant believe that he is gone. i just saw his interview last May 3 for a concert in UK in July. He is a legend, i had so many dancing memories of his music.

Quote from: buwadsanga on June 19, 2009, 08:46:46 AM
GUSTO NYONG MAGKAROON NG COPYA? ABANGAN........

naa daghan sa muslim shops tupad sa Unitop tag 50 pesos ra ang copy. sekreto lang daw pag ask matud pa sa informer nga nakapalit

back to camp na diay ka Ging. have a safe trip and welcome back to the hot country. enjoy the heat, the food and warm people

congrats to the gorgeous bride and cheers to a very lovely couple...
els sorry jud kaayo wala ko ka attend, nasakit jud tawn ko...
in as much as i wanted to witness your wedding, i was in bed jud for 10 days...
anyways, i wish you both happiness and lots of love...
best wishes from all of us...cheers!

nagwonder gud ko why on earth it's called 'gator fee'. miingon man jud ang girl nga 'gator fee' tawag ana mam, ming ingon nalang mao bah 'gator fee'. wa nalang sad ko mo debate basin mao jud ila tawag. eat and swim like an alligator 

'gator fee' man jud sad akong nadunggan. i had to say it again just to make sure i heard it right and the girl at the other end of the line said the same 'gator fee'

i work for an ad company in Thailand before. half bond size ad costs 25,000baht in the magazine. a small ad in the newspaper costs 10,000baht one week exposure na

that fee is only asked for those who dont wanna check in the resort but would like to eat and use their amenities like pools etc. The guards should be briefed

nagpa book ko sa Bohol Tropics for my friends from Australia, wala may 'gator fee'. but i have encountered that term when i inquired at Flushing Meadows Resort. They ask 400 pesos 'gator fee' daw mura siyag entrance fee pero consumable sa ila restaurant and for pool use sad daw

Quote from: grazie7y on May 15, 2009, 04:20:56 AM
hahahaha mamuot jud ko anang kolera oi! 

nah Graz, sa Duero, lugar sa akong papa, kaya kayahon ra nang 'kolera' og sulti. it's like an intimate word just like when you miss someone 'kolera gimingaw nako ninjo'

Quote from: Lorenzo on May 14, 2009, 04:07:01 AM
Mari, if you and your husband plan to go to Greece in a few years, hit me up. I'd love to join you guys there.

That place is just it. History. The birthplace of Democracy. Western Culture.

Cool! That will be fun Dong Lorenz. Count on that puhon.

i've always been fascinated by Egypt and Greece...the mystic of it's history and culture
I also wanted to see Spain for the food and entertainment and Peru specifically the Macchu Picchu

Quote from: willmerit on May 13, 2009, 11:59:42 AM
hahahhaa murag hanap na Mari kay niangal si Gary, sakitan man gud ko karon pagkabuntisa, wala pa jud mawala ang akong pangala.  but if it's God's will, why not?  nangandoy bitaw kog girl ba...

nah mura kag akong sister kutob 9 months mag aliwaros gihapon...daghan pa jud sakit sakit sa lawas pero wala man gihapon mingtagam...antos lang Ams molabay ra lagi na...dili man sad kabayran ang kalipay nig gawas sa baby

Quote from: willmerit on May 13, 2009, 11:53:07 AM
5 months kapin na.  thanks diay. another baby boy na pud puhon

girl nasad sunod puhon...
you take care and enjoy the the joys of pregnancy

everythin' ok here Ams. Good to hear that you are on the way. Congrats!

Ams happy birthday and wishing you more years, lotta blessings and love. Keep the smiling and sunny personality you have. Hugs. Take care and give all our love to your family. Mwahs!

"Flirting with Forty"... i recommend this film to all the beautiful mature women of TB

Happy mother's day to my Mama Onnie. Thank you Ma, for all the caring, love and support. Miss you heaps. Love you.

and to all the wonderful women in the world...mothers, cheers to all of us!

wala man tingali mag inject og steroids sa atong local chicken kay expensive baya ng steroids. kana nuang injectionan og tubig para mobug at ang manok, that  is common pero it's good to know kay para kaon raba mig chicken wings

ate lee happy happy birthday
more years, more blessings and good health to you
cheers! Hugs!

Quote from: Vito Andoline on April 26, 2009, 10:29:44 PM
kaagi diay ka ana mari?

wa gud ko kasuway ana vits, kanumdum lang ko sa storya sa akong mama og papa, makatawa jud ko ana ba...manimaho pa kuno og tuno ang mga baji...hehe mangutana dayun kuno ang mga laki kung dako bag kalubihan

muot sii ning petromax, parisan og hinapay nga di pamada og bukad nga karsones, nagtsinelas lang...hehehe