Just a curiosity. Wala man gud ma-associate nga pagkaon sa Bohol sama sa ubang lugar like bachoy (Iloilo), Bicol express (Bicol), bulanglang (Pangasinan), igado (Ilocos), etc.
- Naa ba'y pagkaon nga peculiar sa Bohol?
- Do we have local variants of popular Filipino food of any kind--sud-an, sabaw, dessert, sweets, etc? Example, adobo, sinigang, bulalo, etc. prepared the Boholano way?
- Do you know of any food specialty in any of the towns of Bohol?
Kung naa mo'y nahibaw-an, palihog share sa ngalan, description--and if available, recipe and photo will be most appreciated. Naa man to'y contest sa una on Bohol-style food preparation. Unsa kahay resulta? Developing Boholano food culture would be an additional come-on for visitors.
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