MikeLigalig.com

Basta  kay  kon  makatilaw  na  ka   ganahan  jod  ka...promise. Wala lang  sa  ato...ambot  kon  mabuhi  ba  kaha pod  kon  magtanom didto....suwayan  nako  sunod  uli ...magmarkot  kaha  ko no?

Quote from: ms da binsi on October 26, 2009, 12:23:26 AM

yeeeey! post some pics Toy!!! maypa mo!!! kami diri di na moturok, tugnaw na kaajo!

post ug pics Toy, ha?

Will have to take the pics then mag-create og account sa Flickr. Will see if I can do it without help, Ms. MDB, he he.

Quote from: taga tigbao on October 26, 2009, 12:37:27 PM
Na, mura man ug mas mahadlok ko anang makaaddict Maam. Basin unja ug mangita ahong ginhawaan ana ug makatilaw ko unja wa koy makita. Basin baja ug mangingkit ko ana ug kahoy.

Quote from: indaymen50 on October 26, 2009, 12:58:55 PM
Basta  kay  kon  makatilaw  na  ka   ganahan  jod  ka...promise. Wala lang  sa  ato...ambot  kon  mabuhi  ba  kaha pod  kon  magtanom didto....suwayan  nako  sunod  uli ...magmarkot  kaha  ko no?

Ahong tambag nimo, Bay Tigs, ajaw na lamang pagtilaw kay basin ma-adik ka. Lisod ra ba ka kon dili na makatilaw sa naandan kay morag magsalimuang, bwahaha. Peace, Bay Tigs.

Carbohydrates        18.59 g
- Sugars  12.53 g
- Dietary fiber  3.6 g 
Fat    .19 g
- saturated  .02 g
Protein    .58 g
Riboflavin (Vit. B2)  2.5 mg      167%
Folate (Vit. B9)  8 μg     2%
Vitamin C  7.5 mg    13%
Calcium  8 mg    1%
Iron  .15 mg    1%
Sodium  1 mg    0%

Mao kini ang nutritional facts over persimmon fruit which is called Sharon or Kaki here in Europe. This is sometimes called korean mango. This is really delicious fruit.
Medical precautions:
Unripened persimmons contain the soluble tannin shibuol, which, upon contact with a weak acid, polymerizes in the stomach and forms a gluey coagulum that can affix with other stomach matter.The Merck Manual of Diagnosis and Therapy notes that consumption of persimmons has been known to cause bezoars that require surgery in over 90% of cases. More than 85% phytobezoars are caused by ingestion of unripened persimmons. Persimmon bezoars often occur in epidemics in regions where the fruit is grown.
Horses may develop a taste for the fruit growing on a tree in their pasture and overindulge also, making them quite ill. It is often advised that persimmons should not be eaten with crab meat, nor should they be eaten on an empty stomach.

Quote from: hofelina on October 26, 2009, 06:16:59 PM
Carbohydrates        18.59 g
- Sugars  12.53 g
- Dietary fiber  3.6 g 
Fat    .19 g
- saturated  .02 g
Protein    .58 g
Riboflavin (Vit. B2)  2.5 mg      167%
Folate (Vit. B9)  8 μg     2%
Vitamin C  7.5 mg    13%
Calcium  8 mg    1%
Iron  .15 mg    1%
Sodium  1 mg    0%

Mao kini ang nutritional facts over persimmon fruit which is called Sharon or Kaki here in Europe. This is sometimes called korean mango. This is really delicious fruit.
Medical precautions:
Unripened persimmons contain the soluble tannin shibuol, which, upon contact with a weak acid, polymerizes in the stomach and forms a gluey coagulum that can affix with other stomach matter.The Merck Manual of Diagnosis and Therapy notes that consumption of persimmons has been known to cause bezoars that require surgery in over 90% of cases. More than 85% phytobezoars are caused by ingestion of unripened persimmons. Persimmon bezoars often occur in epidemics in regions where the fruit is grown.
Horses may develop a taste for the fruit growing on a tree in their pasture and overindulge also, making them quite ill. It is often advised that persimmons should not be eaten with crab meat, nor should they be eaten on an empty stomach.

mora lagi porma ug apple na persimmon Tita Tess, ala lagi ko kakaon ana (sori 4 my ignorance)

Quote from: taga tigbao on October 26, 2009, 12:12:49 PM
Ug makita ko ani Maam ahong tilawan ni. Di man kaha ni makalanag?

Maka kalma ug gana basta e rambol nis sa sud tiyan. MAKALANAG = Kalma Gana Hhehehe!

Kidding aside, bitaw maau ni na prutas, magsige mga tawo himog jelly ani deri sa akong lugar. I was just given a jar this past Sunday at church. Naa pod koy 3 ka kahoy ani deris kilid sa balay, di matabang kadaghan ang bunga, mangahog nalang kay mangalata... but I never tasted one! Mas nahan jud kos prutas nato like avocado/sagin combo with gatas, manila mango ug halo-halo (bwahaha!)

Kaluoy  pod  ni Tigbao  ug  magsalimuang...ihikot  nato  sa  balite!

Tess, thanks for the info. I  never even  took  the  time to research the  facts  about  this  fruit  kay  basta  lamian..kaonon...naay  duha  ka  klase  sa  persimmons....naay  Fuyu  ug Hachiya . Maajo  na  lang  diay  kay  allergic  ko  sa  crab meat...he..he..he..

Persimmon fruit:
 
It's important you know there are two kinds of persimmons: the Fuyu, the kind you can eat right away, and the Hachiya, the kind you can't. If you bite into an unripe Hachiya persimmon, it is if you just drank six cups of extra strength tea. This astringent flavor is due to the high level of tannin in the fruit, and there is a good chance that you would never try a persimmon again because it tastes so bitter. This would be a shame because ripe persimmons have an exceptional flavor and provide us with important nutrients such as beta-carotene, Vitamin C and potassium.

China is the largest producer of persimmons, followed by Brazil, Japan, and Korea. The United States grows comparatively few persimmons compared to the major producers, but virtually all, of the domestic persimmon crop comes from California.

Selection & Storage
Hachiyas should be deep orange without any green (except at the stem) or yellow showing. They may occasionally have dark spots caused by sunburn, which is fine unless the flesh is sunken at those spots. There shouldn't be any breaks in the skin, but scarring caused by rubbing against tree branches during harvesting is harmless. When ripe, they should feel squishy, like a water balloon. Handle soft, ripe Hachiyas carefully to avoid breaking the skin, and keep refrigerated. Use them as soon as possible, within a few days at most. Unripe Hachiya persimmons can be ripened further by keeping them at room temperature for a week or more. To accelerate ripening, put them in a bag with a banana or an apple.

When selecting Fuyu persimmons, look for ones that are yellow-orange in color and firm to the touch. Fuyus will stay firm for two or three weeks at room temperature. Eventually, after about three weeks, they will soften somewhat like the Hachiya. At this stage, some people feel the Fuyu's sweetness reaches its peak.

Their crispness can be prolonged by refrigeration if the temperature remains close to freezing (32°F) but once the fruit is returned to room temperature, it will soften. Surprisingly, persimmons stored at normal refrigerator temperature, about 40°F, will actually deteriorate faster than if stored at room temperature (55°F.)

Even though, Fuyus look heartier than Hachiyas, they can also bruise easily. These bruises will not show externally, so they should be handled with care. Fuyus are ethylene sensitive and should not be stored near ethylene-producing fruit such as apples or bananas, when ripe.

Preparation
Hachiya skins are somewhat like tomato skins, although less intrusive. I've never felt the need to remove them, but if you want an absolutely pristine persimmon pulp, you can purée the ripe fruit in a food mill or strain the purée through a sieve.

The nature of the Hachiya persimmon is such that it is almost always used as a purée, in cookies, cakes, brownies, breads, puddings, flans, and sauces. Baking with ripe Hachiyas can sometimes reintroduce tannin, so it's best to add baking soda to the recipe to offset that possibility. Citrus juice will help prevent persimmons from darkening during baking.

To make an easy persimmon sorbet, just freeze the whole fruit and allow it to defrost slightly in the refrigerator. Peel back the skin, and spoon out the flesh. You can add a few drops of rum, bourbon, or brandy, all of which go well in persimmon preparations, or use seasonings such as ginger, vanilla, nutmeg, ground coriander and cinnamon. Persimmons, are a fall/winter fruit, so nuts such as hazelnuts, almonds, and walnuts go well with them, as do dried fruits such as raisins and prunes. Orange juice, orange liqueurs, and brown sugar also match up nicely with persimmons.

Unlike Hachiyas, Fuyu persimmons can be eaten out of hand like an apple or pear, and there isn't any need to peel them. In fact, the California Grower's Association described them as crisp like an apple, sweet like a pear. A squeeze of lime perks up their flavor even more.

Fuyus can also be used like apples and pears in fruit salads, cobblers, or crisps, and are sturdy enough to be used in stir-fries as well. Fuyus do not darken when cut, so they can be sliced and made part of a vegetable or fruit tray.

Tony's Tip
To speed up ripening of Hachiya persimmons and eliminate the tannin, put them in the freezer for twenty-four hours. Then defrost and use as you would a perfectly ripe persimmon.

Tony's Favorite Recipe
Persimmon Smooothie

Varieties
Hachiya is a beautiful fruit about the size of a medium peach, acorn-shaped with a shiny, bright orange skin and pale green papery calyx, or leafy cap. At one time 90 percent of the persimmons sold in the United States were the Hachiya variety; now they only account for approximately 20%. Many people, some of whom have never tasted the persimmon, merely use this beautiful fruit as holiday table decorations, since they are at their peak in late fall and early winter. As the fruit ripens, the skin dulls and takes on the texture of a water balloon. The astringent tannin evaporates and the fruit becomes sweeter with an apricot-like flavor, although some liken the flavor to plums, even pumpkins.

Fuyu persimmons, now representing almost 80 percent of the persimmon market, are squatter and rounder than the Hachiya. The color is a yellow-orange and not as brilliant as the Hachiya. It almost looks like a mini pumpkin or perhaps a slightly flattened tomato, but unlike the Hachiya, the Fuyu can be consumed immediately. It is crisp, lightly sweet and crunchy, like a Fuji apple. If you're wondering why you don't see more Fuyus in your local markets, it's because they are primarily funneled into ethnic markets where the demand is high.

There are more obscure persimmon varieties found mainly in California or specialty markets elsewhere. These obscure varieties include the reddish orange Giant Fuyu, the "Chocolate" varieties of persimmon because of their dark flesh and faint chocolate flavor, the attractive red-orange Maru, and the Hyakume, whose skin color ranges from pale yellow to orange.


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laba sinina nya play basketball.

Beside dokdok the whole day sa pikas thread (History Confab Fiasco), ga kanta-kanta pod ug nagsige gama ug video. Ok ra mokanta deri? Hahaha...

This Holy Sacrament - Fr. J. Roel Lungay

wonderful song Padre!

Gaandam ko sa mga readings ug kanta para sa among misa sa Nov. 1 with the Bol-anon sa germany, apilan nako og binisaya mga awit. Lipay ko kay magkita na pod ming mga lon-lon Bol-anon.

Dokdok ug kaon ra jud intawon akong nabuhat karong adlawa.

checking term papers.

plant inspection na pod

then pag-uli sa haus dokdok dayon n naglagot ko kay gikapoy ko ug delete sa almost 400 nga posts nga misulod sa aho email

brought my kids to mall.....had a great time

for the past 2 days:

nag marathon...

og tan-aw sa i love betty la fea...sa you tube lng kay last yr pa man diay ni gi show sa pinas....kilig pud nindot ang story...mas gusto naho ning pinas version kaysa 'i love betty' version sa merika...di na jud ko mo tan-aw sa US version.. dabest ang pinoy version...i luv bettylicious 

Work,

My mom and my sister came down to visit me. Am happy.

nag-andam og pagkaon para sa akong buhi

mag arbiter sa SCUAA 09 championship game sa CHESS.

Quote from: Sir Yink on October 28, 2009, 07:17:27 AM
mag arbiter sa SCUAA 09 championship game sa CHESS.

maayo sad kag chess tingali sir yink

......as usual always the same s*** in order to exist!

Audit Works

Murag sa COA  (  Commision?  O Audit?  )   

Tubag:  Commission nalang.   

Internal ka bai Tigs o external ?

Quote from: taga tigbao on October 29, 2009, 12:13:47 PM
Audit Works

Quote from: BedoAdoSalada on October 29, 2009, 12:21:03 PM
Murag sa COA  (  Commision?  O Audit?  )   

Tubag:  Commission nalang.   

Internal ka bai Tigs o external ?

External Bay Beds, nakahigajon ra ug lili ron kay break man. Dili ko anang CoA Bay kay idealistic pa kaajo ko. Mag frustrate unja ko sa ilahang corruption practices (puwera sa maajo lamang that would include all the relatives of all TB Members who are CoA employees).

Pareha ta grabe ka busy as in bisi (dili presidente).   

Ang amo diri taga KPMG na grupo.  Unsahay mailad man pud ...    

Quote from: taga tigbao on October 29, 2009, 12:28:49 PM
External Bay Beds, nakahigajon ra ug lili ron kay break man. Dili ko anang CoA Bay kay idealistic pa kaajo ko. Mag frustrate unja ko sa ilahang corruption practices (puwera sa maajo lamang that would include all the relatives of all TB Members who are CoA employees).

Quote from: BedoAdoSalada on October 29, 2009, 12:34:26 PM
Pareha ta grabe ka busy as in bisi (dili presidente).   

Ang amo diri taga KPMG na grupo.  Unsahay mailad man pud ...    

Wahahaha. Mao ba Bay? Mailad pud diay? abtik jud diay ka Bay. Paghinay hinay nga dili masakspan.

Made some strawberry mochi ice cream. 

Sauna bai Tigs sa bag-o pa medyo abtik pa ug hatag documentations.  Karon nga sungayan na (horny na      )  murag pa smart smart (dili globe) na usahay.  Pero wa man tay mahimo kay top level mandate man ni.   

Quote from: taga tigbao on October 29, 2009, 12:36:40 PM
Wahahaha. Mao ba Bay? Mailad pud diay? abtik jud diay ka Bay. Paghinay hinay nga dili masakspan.

Quote from: BedoAdoSalada on October 29, 2009, 12:46:14 PM
Sauna bai Tigs sa bag-o pa medyo abtik pa ug hatag documentations.  Karon nga sungayan na (horny na      )  murag pa smart smart (dili globe) na usahay.  Pero wa man tay mahimo kay top level mandate man ni.   

Ajoha ug tago Bay kay may mga procedures ra ba nga mahibaw-an jud, depende sa mo take sa audit. Mao bitaw ni, ug pilmiro pa arang ka alisto pero ug madugay na mada na lamang ug sulti sulti kay misalig naman gud ka sa imohang contact. Maajo lamang ug tinuod.

ug mahimo Bay Beds, katkat sa corporate ladder aron ikaw nay top management. Mahimo lagi na. Asa ra ba na.

mag 10 years na (yearly external auditing) diri bai from accenture, isla lipana to kpmg.

haha.  humana kog pakitang gilas bay Tigs.  monaog na gani kog balik kay di lage ko kasaka hahaha.     

Quote from: taga tigbao on October 29, 2009, 12:50:47 PM
Ajoha ug tago Bay kay may mga procedures ra ba nga mahibaw-an jud, depende sa mo take sa audit. Mao bitaw ni, ug pilmiro pa arang ka alisto pero ug madugay na mada na lamang ug sulti sulti kay misalig naman gud ka sa imohang contact. Maajo lamang ug tinuod.

ug mahimo Bay Beds, katkat sa corporate ladder aron ikaw nay top management. Mahimo lagi na. Asa ra ba na.

What Did You Do Today?

pasumangil lang ug trabaho.

Quote from: Vito Andoline on October 29, 2009, 07:41:28 PM
What Did You Do Today?

pasumangil lang ug trabaho.

da'ng taghoytaghoy bai Vitz?

nag grocery with kids para sa weekend outing

Quote from: bugsay on October 29, 2009, 07:46:52 PM
da'ng taghoytaghoy bai Vitz?

di mada bai kay musod unja ang daghan hangin

Quote from: nat-cast on October 29, 2009, 07:50:40 PM
nag grocery with kids para sa weekend outing

kalami baya sa imong kinabuhi bai nat-cast....

Quote from: bugsay on October 29, 2009, 07:56:12 PM
kalami baya sa imong kinabuhi bai nat-cast....

awata pud bai aron duha na mo na lami ug kinabuhi

Quote from: Vito Andoline on October 29, 2009, 08:00:25 PM
awata pud bai aron duha na mo na lami ug kinabuhi

layo man ta's atong mga mahal sa kinabuhi bai Vitz...every 3 months ra gyud tawon nako na mahimo.
everyday hinoon mi mag camping sa skype...heheheh

Working gihapon. Studying gihapon. All through the Grace of God.

Grace and Peace be unto all you my brothers and sisters.

Maot among panahon diri way signal ang pinoy channel putol putol wa na ma miss na gyud ni nako akong soap opera thrilling na raba to hehhehe. Wa koy laing buhat rong adlawa nag segi ug nap tapad akong iring si bootsie kay uwan uwan sa gawas lami i tulog permi

Quote from: Raquelproud boholana on October 30, 2009, 04:07:06 AM
Maot among panahon diri way signal ang pinoy channel putol putol wa na ma miss na gyud ni nako akong soap opera thrilling na raba to hehhehe. Wa koy laing buhat rong adlawa nag segi ug nap tapad akong iring si bootsie kay uwan uwan sa gawas lami i tulog permi

kalami man nimo kel kay maka nap man ka ako maski gabii di maka tug as in wa gud tulog awake all nite long  1 week na gud ni nga maka tug lang ko 2 to 4 hours unja adto sunday nite ug gabii wa gud koy tug gekabuhi na gud ko na depressed na ko kay mahadlok na ko ing ka gabii di na pud ko katug kapoya man ni oy ka surenderon na gud ko gihatag nga antidepressant  sad wa man mo work oy gusto ko sleeping pills nga maka knock down naho kay ang mga over the counter nga sleeping pills nga ako tig take di na man mo work kaboangon na gud ko grabi gud aho kabuhi maka feel ko bugnaw sa aho tiyan ug chest kana pa gud padong matug unsa-on man naho pagkatug hayyy

Quote from: janjan on October 30, 2009, 07:23:03 AM

kalami man nimo kel kay maka nap man ka ako maski gabii di maka tug as in wa gud tulog awake all nite long  1 week na gud ni nga maka tug lang ko 2 to 4 hours unja adto sunday nite ug gabii wa gud koy tug gekabuhi na gud ko na depressed na ko kay mahadlok na ko ing ka gabii di na pud ko katug kapoya man ni oy ka surenderon na gud ko gihatag nga antidepressant  sad wa man mo work oy gusto ko sleeping pills nga maka knock down naho kay ang mga over the counter nga sleeping pills nga ako tig take di na man mo work kaboangon na gud ko grabi gud aho kabuhi maka feel ko bugnaw sa aho tiyan ug chest kana pa gud padong matug unsa-on man naho pagkatug hayyy

Miga Jan, banjosi na ug gas nga banjos ba kanang naay gibutang nga efficascent oil mawa lagi dajon nang imohang kabuhi.

Kanang imong way katug siguro may gihuna-huna ka nga butang. Ang nindot ana, maligo ka usa matug unja basa ug libro hangtod dukaon.

Ug dili moepekto aw patan-aw na sa doktor.

What did you do today?

Ako daghang trabaho, unja may gihuwat nga tawo nga mag-online. Wa man migimaw, naunsa kaha to?

Quote from: smiffytheninja on October 29, 2009, 12:38:07 PM
Made some strawberry mochi ice cream. 

That looks so yummy, Babe!  You know I love Japanese-inspired food!  So, can we have food bartering this weekend?  *wink*

nagcompute ug grado sa mga istudyante

Nagpaulipon ko sa trabaho ron.

nag-ilis ug ligid kay nihiyos lang ug kalit.

Baking apple pie/crisps for my breakfast date with two neighbors.  I am still so sleepy!

Quote from: Lollapalooza on October 30, 2009, 04:05:06 PM
nagcompute ug grado sa mga istudyante

wa pa jud mahuman ma'am?

Quote from: taga tigbao on October 30, 2009, 05:59:32 PM
Nagpaulipon ko sa trabaho ron.

may gani wa ka patuwara sa trabaho, tigs. hahaha

Bagtas taman-taman. 3 ka menteryohan ahihihi. Hawoy tiil...

nag gukod ug gamay na bola in 9 holes

Namili ug lubnganan.

Quote from: mistyeyed on November 02, 2009, 08:29:13 PM
Namili ug lubnganan.

nahh mura....nia na sab ka diri nikamang Dai Misty....nagdaladala na sab ka anang imong lubnganan?

Hahahaa.Gipangutana gud ko ug unsay ako gibuhat,di ba namili ta.

Day off today... tan-aw football unya sa Superdome. New Orleans Saints (6-0) vs. Atlanta (5-2). Kick off at 8:00PM.

Karon dia ga review ug ga himo sa video sa New Orleans Hornets vs. New York Knick I saw before the end of last season. I missed the Honeybees bwahaha!!! 

New Orleans Hornets vs New York Knicks - Big Bang!

Background music "Big Bang!" by Romeo C. Mascariñas... mugnang Bol-anon!!!

Enjoying a couple of hours of free time, before i go back to work.

November 2, 2009.

By Grace of The Almighty Lord, the day was productive, mind was on track, and body was able.

Today was a productive day, started early as we changed clinical instructions to Dr. Natalia, who is now teaching us Abdominal-Gastric Systems. The level of maturity she expects of us is quite intense, and quite humbling, as we are being instructed by a highly educated veteran OB-GYN who holds two Ph.Ds and one M.D. Today we did lower abdominal inspection, the different signs; palpations, percussion methodology, patient history taking, as well as medical etiquette. I exceedingly enjoyed her class and being able to interact with a live patient. A reprieve from the long medical lectures in power point or from the staged patients (usually played by one of my medical batchmates).

Our Medical Clinical Class started at 8.AM sharp, and ended at 10 AM sharp. I had a 10 minute break for coffee before beginning Systemic Pathology lecture, which was from 10:10am till 12 noon. Work mode.

Today, I had the chance to sit down and work non-stop and just read. Haven't had this quiet time in a while, just being able to read for 5 hours straight without any interruption.

Am at home right now, just enjoyed a nice home-made pinakbet w/ beans and finished it with pears.
Back to work. So far, that is what I did. I shall be up late tonight till 2-3 AM to do some more work.


Thus is a life of a 2nd year Medical Student.
To God be the Glory!

Yours,
A. Lorenzo Lucino Jr.

nagcompute gihapon ug grado....namali ko ug compute...based 30 man d i gamit...nagbased zero ko mao gamay grado students..

Nag antus sa kagutom.Pakan-a intawon ko.

Audit of Branch

still in REM phases 

7:33 AM,
Eastern Standard Time: U.S.A


Coffee in one hand. Preparing to drive to the medical campus.
Another bright day begins.

Quote from: Lorenzo on November 03, 2009, 07:39:17 PM
7:33 AM,
Eastern Standard Time: U.S.A


Coffee in one hand. Preparing to drive to the medical campus.
Another bright day begins.

Pag sunglass lang Enz kay bright day ra ba! 

Its 11:33 PM,
Eastern Standard Time right now.

I just woke up from a 4 hour nap. Came back home at 6:30pm from work and was tired. Took a nap, back to work napood.

Today was a long day.

On a positive note, on November 14, 2009, we have our Medical Health Fair.
I was selected to be part of the Vitals Group. We are preparing to see about 1500 to 2000 patients that day.


Sige, thats the update for the day.

Quote from: chicogon on November 04, 2009, 12:51:07 AM
Pag sunglass lang Enz kay bright day ra ba! 

haha, mao lagi, Father. Thanks be to God!

Nag TB, 12:00, Digos City Philippines.

Quote from: fdaray on November 04, 2009, 11:55:03 AM
Nag TB, 12:00, Digos City Philippines.

Uwan ba dihaa sa Digos Sir? Diri sa Manila (12:24 Philippine Time) kay uwan man.

Waht did you do today?

Audit.

Quote from: taga tigbao on November 04, 2009, 12:25:47 PM
Uwan ba dihaa sa Digos Sir? Diri sa Manila (12:24 Philippine Time) kay uwan man.

ako na lang tubag ani tigs...umambon lang kanina tapos ngayon nagdag-um hehehehhehehe

took my banana sa hospital kay nag colonoscopy! tawon namuwa ang nawong kay nahadlok! maayo gani kay wa jamo daut ang tinai!

nag celebrate dayun mi! hahaha!

Quote from: ms da binsi on November 04, 2009, 12:46:39 PM
took my banana sa hospital kay nag colonoscopy! tawon namuwa ang nawong kay nahadlok! maayo gani kay wa jamo daut ang tinai!

nag celebrate dayun mi! hahaha!

Gesudlan dayon ang tiyan MDB?

heard mass

Quote from: nat-cast on November 04, 2009, 01:20:36 PM
heard mass

Ah mao ba!

Mo Bless ko bi!

(Amen  Bless)

Quote from: Lollapalooza on November 04, 2009, 12:27:07 PM
ako na lang tubag ani tigs...umambon lang kanina tapos ngayon nagdag-um hehehehhehehe

Wa ko kakita ani Maam Lolla da. Hehehehehe. Unsay lingaw sa Davao Maam karong February?

Nagpahungaw sa kaligutgot.

Quote from: taga tigbao on November 05, 2009, 04:51:33 PM
Wa ko kakita ani Maam Lolla da. Hehehehehe. Unsay lingaw sa Davao Maam karong February?

atay...waz ko kahibaw unsa lingaw karong february next year...akong nahibaw-an kay karong december... nagdecorate man to sila sa people's park ug mga krismas tri nga gama sa panit sa durian....

nagkabuing-buing ug himo sa among mga frontline services para sa among Citizen's Charter in compliance sa Anti-Red Tape act of 2007

kalooy sa Dios off nako karon mao walay undang kaon nako kay walay lingaw...

nangita ug kwarta tibuok adlaw......lisud na kinabuhi ron....huhuhuhuhuhuhu

Today:

1. Biked to school
2. Visited and talked to insurance groups
3. Attended Systemic Pathology lecture on Bone Disease (2 hours)
4. Attended lecture/ practical on Abdominal Inspection, Percussion, Auscultation, Palpation.
5. Worked in the library / medical lounge from 1pm till 6pm.
6. Took a 4 hour nap
7. Woke up. Started to read again. I need to finish 600 pages of reviews this weekend.
8. Right now, brewing colombian roast coffee.


I really am a late owl. lol.

Aged long outstanding accounts receivable.

nag pa renew ug drivers license....kataas sa pila

Quote from: nat-cast on November 06, 2009, 05:17:45 PM
nag pa renew ug drivers license....kataas sa pila

taas gihapon ang pila bisa'g mag renew bai NatC? mag renew raba diay ko karong December inig uli pohon.

Quote from: bugsay on November 06, 2009, 07:29:16 PM
taas gihapon ang pila bisa'g mag renew bai NatC? mag renew raba diay ko karong December inig uli pohon.

taas pila diri sa manila bai.....sa sm north ko nagpa renew.

Quote from: nat-cast on November 06, 2009, 07:39:18 PM
taas pila diri sa manila bai.....sa sm north ko nagpa renew.

mao ba diay....aw sabagay, taas tuod ang pila pero wa nay hasol....
sa SM Cebu sab ko magpa renew pohon.

Emotional day. Day filled with work!
I cooked food/dinner/enjoyed it with a nice glass (or two) of Merlot (aged 3 years).

Relaxed today and unwinded. Its a weekend!
God I love it!

pahuway lang sa karon kay medyo nadaghanan ug bugok kagabii..

general cleaning ug labadami pud

Quote from: janjan on November 08, 2009, 12:40:54 PM
general cleaning ug labadami pud

nag labadami pod ko jan pero nahutdan ko'g fabric softener busa wa nko gitiwas.  ugma na pod dayon mamalantsa ko.

done with my last balikbayan box and ready for pick-up/shipment. Attended company BBQ party. I assume it my farewell party with my workmates both taiwanese and filipino workers. It was fun many of my workmates won prizes given by our company. I only got their giveaways given to me hehehe

work gihapon

Quote from: tohnichi007 on November 08, 2009, 02:36:52 PM
done with my last balikbayan box and ready for pick-up/shipment. Attended company BBQ party. I assume it my farewell party with my workmates both taiwanese and filipino workers. It was fun many of my workmates won prizes given by our company. I only got their giveaways given to me hehehe

I wish you all the luck and may God bless your plan, Tohn!

Quote from: grazie7y on November 08, 2009, 03:10:45 PM
I wish you all the luck and may God bless your plan, Tohn!

Thank you Grace. batse sa ko deri ron attend pa ko mass at 5pm.

putting some christmas lights sa mong shoppe.
happy now kay naayo nah among photocopier.

Super busy ug sulod sa mga websites nga gi required sa akong bossing.

Quote from: mistyeyed on November 08, 2009, 08:53:39 PM
Super busy ug sulod sa mga websites nga gi required sa akong bossing.

hahaha  wa kaantos migawas  jud si inday misty.

nagligo sa baby.. magtake a walk ron taud taud

heard mass and went to the mall to buy rubber shoes for my daughter

ironing

Woke up. read. Ate. Tomorrow should be a good day.

Quote from: grazie7y on November 08, 2009, 01:48:52 PM
nag labadami pod ko jan pero nahutdan ko'g fabric softener busa wa nko gitiwas.  ugma na pod dayon mamalantsa ko.

oh nahutdan bitaw pud ko fabric softener pero aho ra gud gitiwas grazie kay basta maglabadami ko aho gud tiwason tanan

we went to church

 mok² mood - mourning

What happened diay Ms. Blue?

Please be good and take care, ma'am.

We're thinking and praying for you..