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Show posts MenuQuote from: glacier_71 on December 10, 2008, 01:00:04 PM
unsa may laing ika-hatag nga kaayohan aning proteina, mdb?
Quote from: A Layman on December 13, 2008, 08:28:16 PM
If wives just know how to exercise tolerance to their loved ones, I bet happiness could still be maintained in every relationship. Mao nay giingon sa proverbial saying that, "To err is human, to
forgive is divine!" Forgiveness is deep rooted in the degree of tolerance you exercise to every mistake your loved ones commits.
Quote from: hofelina on October 19, 2008, 04:20:53 PM
Chairwoman Esther Salarda Briggs, Annie Ladra Acapulco, Manay Tess Bertumen Wilms and National Confedaration of Cooperatives Pres Cres Paez
Quote from: buwadsanga on November 17, 2008, 03:43:11 PM
im a husband that would always tell the truth even if i lie!!!
Quote from: A Layman on December 13, 2008, 08:07:36 PM
Ug wa joy mohabal nimo, maski mokaon ka kalingaw ug nutritious food dili jod ka monabdos. If you really like to be pregnant, try some our boys here in TB before looking elsewhere! Higher than normal ang ilang sperm count. Kaso lang basig mosobra na ug mahimong quintuplets! LOL
Quote from: slackware on December 13, 2008, 11:10:39 PM
daghan na sad magpa single2x ana! hehehehehhehe!
Quote from: Asianfairy2 on December 13, 2008, 09:14:08 PM
This simple and well tasting dish is suitable both for feasts and everyday meals.The only ingredient that may be slightly tricky to find is the Swedish anchovies. This version of anchovy is not as salty as the ones that are sometimes used on pizza. Try IKEA's food corner. They carry these items world wide!
For 4 portions you need: 8 - 10 large potatoes; 2 medium onions; 20 anchovy filets (2 cans, 100 g each); 3 dl whipping cream; bread crumbs; 1 - 2 tablespoons of butter or margarine.
Preparing:
Set the oven for 200 - 225°C. Peel the potatoes and the onions. Slice the onions thinly and the potatoes into thin sticks, roughly 0,5 cm x 0,5 cm. (a food processor can be a handy help here!) Wash the potato strips in cold water and let them drain.
Grease a large ovenproof dish. Place a few layers of potato strips at the bottom of the dish. Next a layer of onion slices followed by a layer of anchovy. Keep layering until all the potatoes, onions and anshovy have been used up. Finish off with a potato layer.
Pour over half of the cream. Spread bread crumbs evenly on the surface. If you want to, you can put a few pats of butter on the top. Bake in the middle of the oven for about 45 minutes, until the potatoes have become soft. Pour over the remaining cream towards the end of the baking time. The Jansons's should now have a rich golden brown colour.
If you can't find anchovy filets for the Jansson's, you can try substituting with caviar. In this case use 3 - 4 tablespoons and mix in with the whipping cream.
Suggestions for serving
Jansson's Temptation is found on most Smörgårdsbord buffets around Christmas time. It is also a perfect late evening snack, which is referred to as a "vickning" in Sweden. A cold beer is a perfect complement for Jansson's Temptation.
Quote from: bol-anon nga cebuano on December 12, 2008, 11:41:24 PM
syempre makuyawan ang tagtungod kay pwerte na syaget sa biktima. ingon dayon ang mananambal, ayaw kamo kabalaka kay dili siya ang nasakitan ana, ang esperitu nga naa sulod sa iyang lawas maoy nasakitan, gigamit ra ang iyang lawas nga instrumento aron makita nato nga nasakit sad siya. kadugayan, ang biktima na jud ang niingon ug husto na kay sakit na kaayo.
Quote from: Gingah on December 13, 2008, 08:25:22 AM
Ate A, nice to see you here...we should visit TB more often kay ang Scandinavia perteng tugnawa na...unsa naman ni permi naman lang ta negative.
akong gikaon karon pizza ra gyud tawon.
Quote from: fdaray on December 13, 2008, 08:56:03 AM
I'm eating porkless and sugarless food becuase bawal ..........
Maraming bawal sa pagkaon as we grow older.
Quote from: grazie7y on December 13, 2008, 04:20:31 AM
Nah hala oi gantangan man kaha gud! heheh Basta kay nag kaon ko'g Ligo tinapa/sardinas/ salmon ganina kay gi hidlaw ko sige nato'g storya dire!
Quote from: Raquelproud boholana on December 12, 2008, 04:26:45 AM
Remember and photographer ni KC propesional hahahah.Di man diay mi kamay ong.
Quote from: slackware on December 12, 2008, 05:31:01 PM
diha sa tunga2x sa dagat sa pangangan ug cabilao, naay perteng daghanang panggaw unya perte raba jud daghana ug isda suhot. bisan sa kadaghan sa suhot na isda, wa jud makatuga ug pangawat sa mga isda kay ang maong panggaw, barangan daw ang tag-iya. ang manghilabot, tugkan ug hubag2x na dili maayo bisan unsa pa ka high tech sa tambal na idapat.
Quote from: A Layman on December 12, 2008, 05:26:29 PM
Viva Ms Da Binsi, viva Reyna de Boholandia! Maajong Pasko kaninjong tanan mga tagbalay!
Quote from: -<GEC348>- on December 12, 2008, 05:30:47 PM
Let's celebrate Christmas everyday of the year!
Right, MsDaBinz?
O, the weather outside is freezin'
So keep that fire a burnin'
And you lay down by the hearth
Turn to bronze, MsDaBinz, Turn to bronze
(Remember the bronznification?)
Quote from: calle on December 12, 2008, 01:46:30 PM
I do. No doubts, no hesitations. I remember a time when Mother Theresa of Calcuta paid the late Pope John Paul II a visit in Vatican. Mother Theresa attended a Eucharistic Celebration officiated by the Holy Father. When she took the communion, she had blood stains in her lips. Howelse would we explain that? God works in mysterious ways indeed. One of these mysteries is the transubstantion. And that what happens to Mother Theresa.
Quote from: grazie7y on December 12, 2008, 02:57:01 PM
ay ambot nalifong nako'g hinumdum! tawgan na pod nko si mommy mangutana ko!![]()
Quote from: bol-anon nga cebuano on December 11, 2008, 11:37:52 PM
hilig siguro ug tinunoang suso ning mga chinese maong expert sa sinupsopay.



Quote from: grazie7y on December 12, 2008, 01:12:48 AM
Di ba naa man kanta na something like "a coconut nut is not a nut..." hehehe Wa na, di na mawala sa akong utok ning kantaha! Hala mang damay ko beh!
http://www.youtube.com/watch?v=Etu65aow06g&feature=related
Quote from: bol-anon nga cebuano on December 11, 2008, 01:03:32 AM
pamahaw: beefloaf nasad ug inun-onan
paniudto: inun-onan lang gihapon with pancit canton
panihapon: utan nga akong gitunoan

Quote from: bolingitboy on December 10, 2008, 03:29:44 AM
in my analysis, one of the reasons for the economic meltdown in the U.S. maybe its involvement in the war in iraq. just imagine the amount of military hardware that they have deployed to that country and the number of troops and food that they have to transport on a regular basis halfway across the globe, it must have cost them a large fortune and perhaps even their economy. if a single f-18 costs 38.5 million dollars, think about the total number of aircraft and other military hardware and equipment that have been lost since the start of the war and you cannot imagine the staggering cost involved.
Quote from: bolingitboy on December 10, 2008, 04:02:21 AM
what's good about nuts is that it has zero cholesterol, very little saturated fat and more unsaturated fat. unsaturated fat (either monounsaturated fat or polyunsaturated fat) is high density lipoprotein (HDL) which is considered good cholestrol. the best source of unsaturated fat among nuts is walnuts and almonds. macadamia nuts tops the list but the down side is that it also has a higher saturated fat content. peanuts, cashew and pistachios are also very good sources of unsaturated fat. in the philippines, the most common among the nuts is peanuts. so, peanuts, anyone?
Quote from: calle on December 09, 2008, 12:52:52 PM
lol.. na, muabot na sad ning thread run sa withdrawal..
Quote from: calle on December 09, 2008, 08:59:03 AM
tagsa ra man lamb diri oi.. mahal jamu sa cebu dihas sa ayala entertainment center. nalisang tawn ahong inahan sa bill namu kami ra duha nikaon..
nay roasted lamb diri sa manila mdb, na ba diha?
Quote from: kiamoy` on December 08, 2008, 01:56:35 PM
don't get my ice cream~
japanese I.S. student FHM star-to-be inspired costume
Quote from: calle on December 09, 2008, 12:01:00 PM
unja nakit-an ni nimu sa imung banana cue mdb?
ako, quiet and reserved type man gud. na koy sense of humor but i just couldn't make her smile.. jujuju
Quote from: grazie7y on December 09, 2008, 07:33:47 AM
pamahaw: raisin bread with water
paniudto: left over couscous from last night with scrambled egg sprinkled with parmesan cheese. mao ra tawon na akong sud-an.
panihapon later: lamb steak with potato and green vege
Quote from: hofelina on December 07, 2008, 03:14:46 AM
This is for Eli Bitancor alias Alayman, he is an enigma for me.
Quote from: grazie7y on December 06, 2008, 12:13:34 AM
here's my pink boots - Tommy girl:
Quote from: Gingah on December 06, 2008, 12:55:51 AM
dia pud akoa...bronx: gi utong ang presyo kay perte ka inlove naku