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Cacao

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hazel

Re: Cacao
« Reply #40 on: April 19, 2008, 07:04:47 AM »

Graz, suwayan jud ni naku ugma. Sayang ra pud ni akong tabliya dire wa matagad. Thanks sa tips. :)

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mikeygatal

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Re: Cacao
« Reply #41 on: April 19, 2008, 07:11:24 AM »
Awww man, what a beautiful memory, Beth.

I'll have to taste this someday.

speaking of memories, we had that one right beside my window in Ilihan,Ubay when we were growing up during vacation days and i remember i always made katkat there to make laro the so called dakpehnay, i wonder hangtud karon ngano wala man to mabali ang KAHKAHW,(that's how i pronouned it right now, slang nga eh sometimes)na among katkatan?

http://www.mikeygatal.com/connect/index.php?topic=1761.0

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B:)

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Re: Cacao
« Reply #42 on: April 19, 2008, 07:51:50 AM »
hehehe gud.

Like I said, just let me know.

Beth, Dong Bran may not have the "gadgetries" like the batirol.  Or, you can use blender Dong so you can have frothy sikwati!

Grace, wala baya koy baterol ug paddle, ang akong gigamit kay soup pan and when the water boils I put the "tabliya" and as soon as it melts I use a whisk. Keep whisking until mag bula-bula na gyud na sya ug all the tabliya are melted and well mixed. And yes I put soymilk too.

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grazie7y

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Re: Cacao
« Reply #43 on: April 19, 2008, 08:52:11 AM »
hehehe gud.

Like I said, just let me know.

Beth, Dong Bran may not have the "gadgetries" like the batirol.  Or, you can use blender Dong so you can have frothy sikwati!

Grace, wala baya koy baterol ug paddle, ang akong gigamit kay soup pan and when the water boils I put the "tabliya" and as soon as it melts I use a whisk. Keep whisking until mag bula-bula na gyud na sya ug all the tabliya are melted and well mixed. And yes I put soymilk too.

ah, ok pod na whisk Beth but mao lagi magpakasayon man sa Blender or sa Magic Bullet. hehehe

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Sigbin II

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Re: Cacao
« Reply #44 on: April 20, 2008, 06:50:03 PM »
Or you could pulverize the tabliya first before putting it in the hot water so that it doesn't take as much effort to dissolve and you could use a wooden ladle or spatula. 

By the way, naa nay daghang three-in-one sikwate that's being sold commercially in the Philippines but I think they're using refined sugar.  I personally prefer kinugay - this is in spite of Barbaro's cautionary tale about his pilfering kinugay as a kid and the rat's skull. ;D  Di jud to pwede malimtan, 'lex. ;D

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grazie7y

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Re: Cacao
« Reply #45 on: April 21, 2008, 08:46:13 AM »
Or you could pulverize the tabliya first before putting it in the hot water so that it doesn't take as much effort to dissolve and you could use a wooden ladle or spatula. 

By the way, naa nay daghang three-in-one sikwate that's being sold commercially in the Philippines but I think they're using refined sugar.  I personally prefer kinugay - this is in spite of Barbaro's cautionary tale about his pilfering kinugay as a kid and the rat's skull. ;D  Di jud to pwede malimtan, 'lex. ;D

Tama jud ka Paul i powder sa daan.  I use my tiny food processor to pulverize the tabliya aron dali ra kon gamiton nko for baking cake or sikwati. I prefer brown sugar.  Oi, speaking of kinugay, ganahan jud ko ani ga lanlan sa bata pa ko.

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Sigbin II

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Re: Cacao
« Reply #46 on: April 21, 2008, 06:58:11 PM »
Buno!  Bangko-lamesa, tinidor-kutsara, plato-platito, sud-an, adobo, pahawa ka!

Re: Cacao
« Reply #47 on: May 18, 2008, 01:44:49 PM »
Hi Talibon,my friend is from Poblacion Talibon her last name is Tabel.We were workmates at Rose Pharmacy in Manila. about cacao  oi nahubog tawon s una ug kumaon ani.

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Re: Cacao
« Reply #48 on: May 18, 2008, 01:52:08 PM »
Dong Lorenzo the first taste is bitter, next is supper yum yum nahubog lagi ko kumaon sa roasted kakaw sa una

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orChids

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Re: Cacao
« Reply #49 on: May 18, 2008, 01:57:48 PM »

Re: Cacao
« Reply #50 on: May 18, 2008, 11:21:50 PM »
Salamat Day, panagsa nalang. sige ko pamungay

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orChids

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Re: Cacao
« Reply #51 on: May 19, 2008, 01:51:09 PM »
Hain na man pics sa imong maanindot nga mga bulak Te,post beh.Oist Te Lele akong i post pic nimo ha?

Linkback: https://tubagbohol.mikeligalig.com/index.php?topic=11881.msg147463#msg147463

Re: Cacao
« Reply #52 on: May 20, 2008, 12:42:19 PM »
ok lang Day post mi,ikaw nalang post kay antigo ka. Picturan sa naho ahong mga Rhodies.Wapa mamulak ang Dahlia

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orChids

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Re: Cacao
« Reply #53 on: May 20, 2008, 03:36:06 PM »
Sige Te,akong i post,hehehe i share nako pod ang uban ha?

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Happy

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Re: Cacao
« Reply #54 on: May 21, 2008, 01:55:34 AM »


Kahinumdum man lang ko ani nga bata tinghinog sa kakao, manguha mi didto sa kakawan sa among agianan gika sa skwelahan ;D

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Re: Cacao
« Reply #55 on: May 21, 2008, 08:23:56 AM »

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orChids

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Re: Cacao
« Reply #56 on: May 21, 2008, 08:48:42 AM »
Te lele just click this ha,ako nang gi post.Introducing the Lily of the valley,aw Lele of Anda diay,hahaha.

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