Chicha de Muko, a sweet alcoholic beverage

[hubag bohol]

Chicha de Muko

A fermented mixture of corn and human saliva. Community members (in Andes tradition) will chew up the corn and spit it in a bowl and wait for the starch to break down into the sweet-tasting maltose. --  http://thechive.com/

[hubag bohol]

Hmm, mosukol ba kaha si Bay Bugsay ani...