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Kuwang lang nig sagol gamay (sama sa okra, batong, alugbate), pero OK na...

Ang kamunggay bag o pa jud ning hinaros.kalami oi

wow!  kalami.  timing is part of the magic of this dish and the picture shows real timing as to what and when to put them into the cooking vessel, what the cooking temperature was, and how long.  (it looks like this has got to be eaten at once or the kamunggay will lose its luster.)  it was a master who whipped this dish up.

Quote from: Raquelproud boholana on January 20, 2011, 12:27:25 PM
Ang kamunggay bag o pa jud ning hinaros.kalami oi

Bitaw. Unya wa pasobrahig bukal ang sabaw...

Quote from: islander on January 20, 2011, 01:06:25 PM
wow!  kalami.  timing is part of the magic of this dish and the picture shows real timing as to what and when to put them into the cooking vessel, what the cooking temperature was, and how long.  (it looks like this has got to be eaten at once or the kamunggay will lose its luster.)  it was a master who whipped this dish up.

Dayon pus-an og siling kulikot.,
Maoy pang-ariya sa panuhot...