Dili man ni makaon.
Makaon ni, Sir FD. Delicacy man gani kuno...
from Wikipedia
The coconut crab,
Birgus latro, is the largest land-living arthropod in the world, and is probably at the upper limit of how big terrestrial animals with exoskeletons can become in today's atmosphere. The species inhabits the coastal forest regions of many Indo-Pacific islands, although localized extinction has occurred where the crab is sympatric with man...
The coconut crab is eaten by Southeast Asians and Pacific Islanders and is considered a delicacy and an aphrodisiac, with a taste similar to lobster and crab meat. The most prized parts are the eggs inside the female coconut crab and the fat in the abdomen. Coconut crabs can be cooked like other large crustaceans, by boiling or steaming. Different islands also have a variety of recipes, as for example, coconut crab cooked in coconut milk.
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