Author Topic: Bol-anon Cuisine by a Bol-anon  (Read 6835 times)

Lorenzo

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Re: Bol-anon Cuisine by a Bol-anon
« Reply #40 on: March 07, 2012, 01:43:35 PM »
hehe , bai bugsay, mao ning valencianhon style :




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Lorenzo

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Re: Bol-anon Cuisine by a Bol-anon
« Reply #41 on: March 07, 2012, 01:47:16 PM »
Ilonggo-Style Sinigang Isdang Ulo







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chicogon

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Re: Bol-anon Cuisine by a Bol-anon
« Reply #42 on: March 07, 2012, 01:48:00 PM »
Kinilaw Bol-anon... in "soaka" only hehehe




Tanguige ni kay sa Bohol man nga isda



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chicogon

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Re: Bol-anon Cuisine by a Bol-anon
« Reply #43 on: March 07, 2012, 01:50:30 PM »
I didn't cook this one.... it was ordered from Saya's Restaurant in Tagbilaran




Pansit de Saya


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chicogon

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Re: Bol-anon Cuisine by a Bol-anon
« Reply #44 on: March 07, 2012, 01:54:31 PM »
My favorite pochero... I don't know why Cebu makes them sooo good, it must be their "no so clear" water, hahaha




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chicogon

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Re: Bol-anon Cuisine by a Bol-anon
« Reply #45 on: March 07, 2012, 01:55:38 PM »
Wine does not make you FAT... it makes you LEAN.

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chicogon

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Re: Bol-anon Cuisine by a Bol-anon
« Reply #46 on: March 07, 2012, 01:56:14 PM »
Gegutom naman nuon kog pinost...  ;D BRB




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islander

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Re: Bol-anon Cuisine by a Bol-anon
« Reply #47 on: March 07, 2012, 02:56:25 PM »
hapit na ni nga thread mahimong "International Cuisine by a Bol-anon"... ;D

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hubag bohol

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Re: Bol-anon Cuisine by a Bol-anon
« Reply #48 on: March 07, 2012, 03:09:48 PM »
I call this RED COMMY: red fish in coconut milk hehehe  ;D



lots of ajos and ginger... later na ang sili


He he, wa nay red bisag gamay... ;D



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hubag bohol

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Re: Bol-anon Cuisine by a Bol-anon
« Reply #49 on: March 07, 2012, 03:14:30 PM »
hehehe....lahi na ron...ang taga valencia na'y mamalit sa Dimiao...
daghang bolinao diha sa Dimiao kay istrikto nga gipatuman ang ilang sanctuary....dili pod makapanagat ang taga valencia didto...
pero ang taga dimiao open kaayo nga makapanagat sa valencia.


Hmm, naa na diay magpatrol sa Dimiao Sea? OK pood...

 

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hubag bohol

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Re: Bol-anon Cuisine by a Bol-anon
« Reply #50 on: March 07, 2012, 03:17:00 PM »
hapit na ni nga thread mahimong "International Cuisine by a Bol-anon"... ;D

He he, atong apilan og French delicacy...





 8)



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chicogon

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Re: Bol-anon Cuisine by a Bol-anon
« Reply #51 on: March 08, 2012, 06:35:46 AM »
Unsa ni baki sa Garcia-Hernandez? French toast... hehe



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chicogon

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Re: Bol-anon Cuisine by a Bol-anon
« Reply #52 on: March 08, 2012, 06:38:02 AM »
hapit na ni nga thread mahimong "International Cuisine by a Bol-anon"... ;D

In handsight sayop jud ang thread title hehehe... geunhan sa Ilonggo cuisine man god  ;D



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hubag bohol

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Re: Bol-anon Cuisine by a Bol-anon
« Reply #53 on: March 08, 2012, 10:44:02 AM »
Aw, kon Bol-anon ang magluto, pwede na tawgon og Bol-anon cuisine... ;D



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hubag bohol

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Re: Bol-anon Cuisine by a Bol-anon
« Reply #54 on: March 08, 2012, 10:47:37 AM »
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