mao na inyong giinom gabii??? Wa gyud ko kasulay ana Soy, unsa may lami ana mora2x ug whisky?, rum?, vermouth? brandy? cherry? describe kuno...
Strong kaayo na ang cognac--pariho na sa ug hard southern whisky with a drawl in the end. It is something that shouldn't be consumed quickly like...vodka or rum. Cognac is something that should be enjoyed slowly. What we did last night was heat our glasses of cognac---kay the flavor really comes out.
If you smoke a cigar---its a great combination with cognac.
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