Well, that might not be a completely out-of-the-way hypothesis. But the real reason why there are so few of them is because of overfishing.
The blobfish lives about 800 meters, or almost 3,000 feet, under the water’s surface — the same environment shared by edible critters like crabs and lobsters. (Via The Telegraph)
So most of the time when they are caught, it’s by accident during deep-sea trolling as they’re dragged up with other catches. (Via MonsterFishWorld)
Now, blobfish might be the most appropriate name for this critter, but what exactly is a blob?
“The blood red creature rolls over and eats everything in its path.â€
“We’re going to burn the place down I can’t take any chances.†(Via Paramount Pictures / “The Blobâ€)
Uh, no. It won’t eat you, just as much as you probably don’t want to eat it. Channel 4 News has the real breakdown.
“It looks so jelly actually because it’s their flesh. It just means they’re slightly more buoyant than water, so they don’t have to use their muscles very much, they can stay hovering there and just wait for food to come to them.†(Via Channel 4)
795 votes of the more than 3,000 cast were for the blobfish. So congrats, Mr. Blob, now that we all know what you are.
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