With school closings in place, children still need to eat!
ORLANDO, FLA. (PRWEB) MARCH 17, 2020
Today, Wholesome Kitchens announces the immediate availability of emergency meals that will enable schools and school districts across the Southeast to provide quick and compliant meal service to kids while schools are closed due to the Coronavirus pandemic. The company is offering fresh, frozen, and shelf-stable options in the breakfast, lunch, supper, and grab and go categories. The company has secured large scale manufacturing capacity and is positioned to immediately produce meal orders of any and all volumes and deliver them anywhere within Florida, Georgia, North Carolina and South Carolina.
"We recognize these unprecedented times require innovative solutions. Wholesome Kitchens’ priority is to ensure kids eat properly. As many children rely on school feeding for daily nourishment, it is critical that we continue meal programs during this historic crisis. Our pre-plated meals and meal kits are ideal for times like this when emergency meals are needed. The meals will be ready when kids are ready to eat," said Deborah J. Blacher, CEO, and Co-Founder of Wholesome Kitchens.
Wholesome Kitchens is committed to delivering nutritious meals to ALL schools and school districts across the state of Florida during this time of need. You can obtain additional information in three ways. You can visit our website at http://www.wholesomekitchens.com, call our office at 800-434-2310 or email
[email protected] for details.
Wholesome Kitchens is a leader in healthy meals for kids in school. With a deep history dating back to 2007, the Florida-based company was founded in Orlando and has served millions of meals to students in private, charter, public, and preschools across the Southeast. For thirteen years, the company has prioritized clean-label, healthy, and nutritious foods for children of all ages by offering a wide range of products and services for schools and community programs across the country.
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Wholesome Kitchens
For more information, press only:
Paul Wolbert Co-Founder
407-538-5873
[email protected] Debbie Blacher Co-Founder
407-421-9529
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