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Cajun Corn Soup in Roux (with Shrimps)

Started by chicogon, February 23, 2013, 03:34:43 AM

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chicogon



How to make roux:

2 cups of oil
2 cups of all-purpose flour
Mix them together good... Then in slow heat or even high heat cook the flour til brown (tuyok-tuyoka sige aron di masunog)

Inig ka brown mo thicken ni siya ug mohomot sad hehehe

Then pwede na butangag tubig para isabaw
E lunod dayon ang mais (grated)
Hasta big onion (gipino)
Mga 4 ka cloves of garlic (gipino)

Salt and pepper to taste
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chicogon

Wine does not make you FAT... it makes you LEAN.

(LEAN gainst tables, chairs, floors, walls and ugly people.)

> Join World's Fastest Cloud Hosting Server

chicogon

Wine does not make you FAT... it makes you LEAN.

(LEAN gainst tables, chairs, floors, walls and ugly people.)

> Join World's Fastest Cloud Hosting Server

Lorenzo

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