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Author Topic: Moscow's Drinking Problem  (Read 1129 times)

hubag bohol

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Moscow's Drinking Problem
« on: April 18, 2011, 05:45:35 AM »



By MARK LAWRENCE SCHRAD
Published: April 16, 2011

Villanova, Pa.

IN an effort to reduce both its sky-high alcoholism rate and its budget gap, Russia recently announced plans to quadruple the tax on the country’s eternal vice, vodka, over the next three years.

But while the move might be well intentioned, the long history of liquor taxation in Russia exposes a critical obstacle in the path of any anti-drinking campaign: the Kremlin’s own addiction to liquor revenues, which has derailed every previous effort to wean Russians from their tipple.

Russians consume about 18 liters of pure alcohol per person a year, more than twice the internationally recommended limit, a rate that President Dmitri A. Medvedev has called a “natural disaster.” Thanks in part to lifelong heavy drinking, the life expectancy for the average Russian man is now about 60 years, just below that of Haiti. Alcohol poisoning alone kills 40,000 Russians a year (compared with about 300 in the United States), and alcohol plays a role in more than half of all premature deaths.

Rampant alcoholism is nothing new, and Russian governments since the Middle Ages have introduced liquor taxes to reduce drinking rates.

But in almost every case, the public-health goal has been undermined by the state’s efforts to increase tax revenue. In Russia, the demand for vodka persists even when prices go up, so the state has an ever-present temptation to raise taxes and fill the treasury under the political cloak of making vodka more dear. Yet government after government has taken the following step of then promoting drinking to produce more revenue.

In 1591, for example, the English ambassador Giles Fletcher lamented that Ivan the Terrible encouraged his subjects to drink their last kopecks away in state-owned taverns where “none may call them forth whatsoever cause there be, because he hindereth the emperor’s revenue.”

Later, the ideological godfather of the Russian Revolution, Nikolai Chernyshevsky, denounced the state’s abdication of its responsibilities of “promoting national honor, the moral welfare of the nation, justice and fairness,” all of which he argued had been sacrificed to a system of hefty vodka taxes. “The only reason for its existence is monetary,” he complained. “Its sole purpose and concern is money, money, money.”

Though he was exiled to Siberia for this sort of criticism, Chernyshevsky’s argument was sustained by his revolutionary disciple, Lenin, who banned vodka during the early years of the Soviet Union.



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hubag bohol

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Re: Moscow's Drinking Problem
« Reply #1 on: April 18, 2011, 05:47:01 AM »

But the siren song of liquor-tax revenue proved too tempting for Stalin, who lifted the ban to support the communist autocracy. “What is better, the yoke of foreign capitalism, or the sale of vodka?” he said. “Naturally, we will opt for vodka.”

Vodka revenues even played a role in the collapse of the Soviet state. In 1985, Mikhail S. Gorbachev restricted vodka sales to get Russian workers back to the assembly line; because vodka taxes provided a full quarter of the entire Soviet budget, the result was a substantial drop in government revenues. The Kremlin tried to patch the budget hole by printing more money, which worsened the hyperinflation that hastened the downfall of the communist state.

To his credit, Mr. Medvedev seems to grasp the pitfalls of trying to tax an entrenched culture of drinking out of existence, and he favors incremental, realistic policies like public-service messages and advertising restrictions rather than the bombastic and often hollow policy pronouncements of his predecessors.

Yet the proposed quadrupling of vodka taxes now threatens to undo this gradual progress, and return to not only the autocratic timbre of policymaking, but also the traditional harnessing of state finances to the vodka bottle. It will be hard to avoid the allure of maintaining, or even increasing, the estimated $11.2 billion in extra revenue that the proposed taxes will bring in.

Is the Kremlin poised to again stumble into this eternal liquor trap? It definitely seems so: in the fall of 2010 Russia’s finance minister, Aleksei L. Kudrin, told reporters that the best thing that his fellow citizens could do to help the country’s flaccid national economy was to smoke and drink more, thereby paying more in taxes.

“Those who drink,” Mr. Kudrin said, “are giving more to help solve social problems such as boosting demographics, developing other social services and upholding birth rates.”

Not only will the government be tempted to dial back its anti-drinking campaigns to preserve its liquor tax revenues, but the higher prices for legal alcohol — from about $3.50 for a half-liter bottle today to $14 — will, if experience holds true, drive Russians to drink dangerous and unregulated homebrews, as well as poisonous surrogates like eau de cologne, shoe polish and even jet fuel. Prime Minister Vladimir V. Putin recently based his opposition to the tax increase on precisely these past lessons.

Yet if Mr. Putin and Mr. Medvedev are to invoke the lessons of the past in dealing with Russia’s alcohol epidemic, they need to look more broadly at the dubious historical role of alcohol as a pillar of state finance. The only real solutions entail significant increases in public-health spending, rehabilitation programs, youth awareness campaigns and stricter advertising limits, as well as incremental rather than radical changes to pricing and availability.

Even then, the problem will take decades to solve. Most important, the Kremlin should take the first step to its own recovery and admit that it too has an alcohol problem, and not make the health of Russian finances dependent on the misery of its people.

Mark Lawrence Schrad, an assistant professor of political science at Villanova University, is the author of “The Political Power of Bad Ideas: Networks, Institutions and the Global Prohibition Wave.”


http://www.nytimes.com/


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hubag bohol

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Re: Moscow's Drinking Problem
« Reply #2 on: April 18, 2011, 11:59:39 AM »
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Re: Moscow's Drinking Problem
« Reply #3 on: April 18, 2011, 12:03:58 PM »
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Re: Moscow's Drinking Problem
« Reply #4 on: April 18, 2011, 07:02:06 PM »

apropos to hubag's post... drink and be merry!

What is a Mickey Finn?

A Mickey Finn is an alcoholic beverage which has been adulterated with a substance which is designed to incapacitate the person who drinks it. In a classic Mickey Finn, the drink includes knockout drops such as chloral hydrate which render the consumer unconscious, although other variations involve the addition of drugs which cause someone to vomit or develop intestinal distress. In the modern era, the Mickey Finn is usually a drink which has been laced with a so-called “date rape drug,” a drug which makes someone pliable and forgetful.

People have been drugging each other's drinks for a variety of reasons for hundreds and possibly thousands of years, but the term “Mickey Finn” dates to the early 20th century. It appears to have originated in Chicago, a city which was famously rough in the late 1800s. Allegedly, a bartender by the name of Mickey Finn was in the habit of spiking the drinks of customers so that he could rob them. In 1903, he was put on trial and the bar was closed, and it seems strongly probable that the concept of the Mickey Finn is named for the bartender who popularized it.

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islander

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Re: Moscow's Drinking Problem
« Reply #5 on: April 18, 2011, 07:10:12 PM »

Some people use the Mickey Finn with the intent of a practical joke; the victim's plight is supposed to be amusing to the victim or to the group in general. In these instances, temporary incapacitation without permanent harm is usually the goal, as the spiked drink is supposed to be all in good fun. However, victims of this type of practical joke often do not enjoy it, and sometimes bad drug reactions can occur, causing serious illness or permanent damage.

Classically, the Mickey Finn has been used to create an easy mark for robbery. Just as the bartender for whom the drink is named did in the late 1800s, a thief can slip someone a Mickey, as they say, and then help themselves to the victim's wallet and jewelry. Enterprising thieves may even take house and car keys for the purpose of a more extended crime spree.

A more sinister use of the Mickey Finn evolved in the late 20th century, when people started using drugs to spike drinks at clubs and parties for the purpose of committing rape. Typically, the perpetrators of such crimes are male, and they use drugs which are designed to confuse their victims so that the victim consents willingly at the time to sexual activity, or is unable to resist due to stupor, confusion, or physical incapacitation. One of the problems with such drugs is that they often cause memory lapses, which can make the victims unreliable as witnesses.

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Re: Moscow's Drinking Problem
« Reply #6 on: April 18, 2011, 07:28:57 PM »

it's finland's problem, too.

All alcohol is taxed quite heavily in Finland (supposedly to cover the healthcare costs due to Finns drinking too much). Almost half of the price of a bottle of wine consists of taxes (45 %). This is why travelling to neighboring countries such as Estonia (with a much lower level of taxation) to buy alcohol has become something of a hobby for many Finns. In the year 2004 the Finnish government decided to lower the taxes, but the prices of wine did not change very much. The prices of spirits however dropped about a third. Many people have wondered if this is a sensible way to handle the alcohol issue, but the consequenses remain to be seen. At least the friends of vodka are happy about the change.

Drinking habits

Finnish alcohol culture is not very refined compared with Central-European wine culture. Finns tend to go drinking after a hard week at work (Alko makes 50% of a whole week's sales on friday and saturday), whereas the 'European way' would be to drink a glass of wine at mealtimes. A popular way of enjoying alcohol is to drink until you collapse, and on average every Finn consumes almost 1 litre of vodka every week (*). Of course this is not the whole truth, but compared with other countries Finns certainly do seem to drink hard.

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hubag bohol

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Re: Moscow's Drinking Problem
« Reply #7 on: April 18, 2011, 10:00:54 PM »

I heard a (probably apocryphal) story saying that airports in southern Europe expecting planes flying out of Helsinki prepare ambulances for passengers who got dead drunk during the flight...

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