Author Topic: Unsay Imong Gikaon Karon? (Read 946887 times)

wardiflex · « **Reply #6200 on:** February 04, 2010, 01:56:52 PM »

kaon ko ug bajabas

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Koddi Prudente · « **Reply #6201 on:** February 05, 2010, 12:45:04 AM »

Chorizo ug scrambled egg

Pansit, menudo, dinuguan, ice candy

Biko ug 3n1 coffee

Ginamos malos and sliced red tomatoes, sari-sari (utan), sinugbang lab-as nga burot dagku, saging tundan, apple juice

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grazie7y · « **Reply #6202 on:** February 05, 2010, 09:39:36 AM »

popcorn ug granola bars.

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Chongki · « **Reply #6203 on:** February 05, 2010, 09:42:04 AM »

bread, coffee

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bugsay · « **Reply #6204 on:** February 05, 2010, 09:42:55 AM »

coffee ra...way bread

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taga tigbao · « **Reply #6205 on:** February 05, 2010, 10:10:08 AM »

air...way bread, way coffee

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grazie7y · « **Reply #6206 on:** February 05, 2010, 10:18:31 AM »

coffee ra...way bread

sa man na bugz ga diet ka? way noodle soup diha?

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bugsay · « **Reply #6207 on:** February 05, 2010, 10:22:43 AM »

sa man na bugz ga diet ka? way noodle soup diha?

medyo...hehehe...nalimot ko nga nag oatmeal diay ko ganiha...

di na ko'g noodles, niingon man gud si Bella ba to o si bai Hubag nga basin ug gisagulan ug bisag unsa ang noodles sa China aron mapatuman ug epektibo sa ilang "one child policy"...hehehhe

oatmeal + coffee = gutom lang gihapon

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grazie7y · « **Reply #6208 on:** February 05, 2010, 10:24:32 AM »

medyo...hehehe...nalimot ko nga nag oatmeal diay ko ganiha...

di na ko'g noodles, niingon man gud si Bella ba to o si bai Hubag nga basin ug gisagulan ug bisag unsa ang noodles sa China aron mapatuman epectibo ilang "one child policy"...hehehhe

oatmeal + coffee = gutom lang gihapon

ga granola bars bitaw ko ganina with soy milk, pirte man jud kagutom oi!

bugz, gabuhat baja ko'g home made noodles pero gusto ko kanang authentic chinese jud ba! naa ka diha recipe?

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bugsay · « **Reply #6209 on:** February 05, 2010, 10:32:57 AM »

ga granola bars bitaw ko ganina with soy milk, pirte man jud kagutom oi!

bugz, gabuhat baja ko'g home made noodles pero gusto ko kanang authentic chinese jud ba! naa ka diha recipe?

lami sab gyud kaayo ning ilang fresh noodles uyy....kanang makakita ka mismo nga ibunalbunal nila nya bitadbitaron...dayon ilunod sa sabaw nga nagbukal....huhhh...

mangutana nya ko kon giunsa pagtimpla...

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grazie7y · « **Reply #6210 on:** February 05, 2010, 12:06:15 PM »

lami sab gyud kaayo ning ilang fresh noodles uyy....kanang makakita ka mismo nga ibunalbunal nila nya bitadbitaron...dayon ilunod sa sabaw nga nagbukal....huhhh...

mangutana nya ko kon giunsa pagtimpla...

sige ha pagsaba naa na kay recipe.

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fdaray · « **Reply #6211 on:** February 05, 2010, 12:15:17 PM »

piniritong kitong gituslob sa suka ug gisiliin....,

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wardiflex · « **Reply #6212 on:** February 05, 2010, 12:24:02 PM »

nag sud-an mi dri ug buwad bolinaw. gi tuslo sa sukang pinakurat.

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Lorenzo · « **Reply #6213 on:** February 05, 2010, 12:31:49 PM »

Wards, lami-a man na uy. Buwad bolinaw ug suka! Aysus!

Ako, I had:

Freshly marinated Lamb breasts ( marinated with parsley, rosemary, thyme, virgin olive oil, black pepper, diced romano tomatoes and a dash of oyster sauce and half a lime to add the citric balance).

-then cooked it in a pot, with olive oil. Sauted a little bit of green beans with it.
Served it some french bread.

Had a glass of Chenin blanc, aged 3 years.

Very nice.

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wardiflex · « **Reply #6214 on:** February 05, 2010, 12:47:06 PM »

saon nga mao ramay madali dali dri sa atoa Doc Lorenz..

ikaw lang ang nag cook ana imong meal karon? mas lami jud na ba, kay full of vitz.

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taga tigbao · « **Reply #6215 on:** February 05, 2010, 12:51:29 PM »

adobong manok, utan

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chicogon · « **Reply #6216 on:** February 05, 2010, 01:46:10 PM »

Panihaps: pork chops gigisa unja gipalangoyan ug daghang mushroom (bella ug straw mushrooms), then pagkalata gipritog lain ang porkchops kutob na brown, then giitsa rapog balik ang mushroom nga ginisa uban sa porkchops. Galibog intawon ang baboy nganong gi-ingadto sija unja gikaon ra diay gehapon bwahehehe!!!! Ang bahaw ningisi na lag ijaha fooood.... bwahehehe

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Lorenzo · « **Reply #6217 on:** February 05, 2010, 02:06:54 PM »

saon nga mao ramay madali dali dri sa atoa Doc Lorenz..

ikaw lang ang nag cook ana imong meal karon? mas lami jud na ba, kay full of vitz.

bai wards, gusto jud ko mo kaon ug buwad uy. Buwad ug luto and then naa pood ta'y sinigang baka ug monggo. sus lami jamo na! Mingaw na jud ko ana!

Ooo, bro, ako ra jud mo timpla ani. Ako mo marinate ug ako pood mo luto (mo experiment pood ta ba, ha ha ha!).

Kaon pood ug pandesal ug kape, bro! Sus..lami-a jud na sa buntag...da!

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grazie7y · « **Reply #6218 on:** February 05, 2010, 02:40:31 PM »

Panihaps: pork chops gigisa unja gipalangoyan ug daghang mushroom (bella ug straw mushrooms), then pagkalata gipritog lain ang porkchops kutob na brown, then giitsa rapog balik ang mushroom nga ginisa uban sa porkchops. Galibog intawon ang baboy nganong gi-ingadto sija unja gikaon ra diay gehapon bwahehehe!!!! Ang bahaw ningisi na lag ijaha fooood.... bwahehehe

bwahahahahah ga muok2x ko'g katawa while gabasa aning sugilanon sa imong pork chop, father!

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glacier_71 · « **Reply #6219 on:** February 06, 2010, 04:16:05 AM »

Panihaps: pork chops gigisa unja gipalangoyan ug daghang mushroom (bella ug straw mushrooms), then pagkalata gipritog lain ang porkchops kutob na brown, then giitsa rapog balik ang mushroom nga ginisa uban sa porkchops. Galibog intawon ang baboy nganong gi-ingadto sija unja gikaon ra diay gehapon bwahehehe!!!! Ang bahaw ningisi na lag ijaha fooood.... bwahehehe

bwahahahahaha...

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Koddi Prudente · « **Reply #6220 on:** February 06, 2010, 09:51:21 AM »

I like the pork chop story. Mas lingaw kon ingon anion pag estorya kay sa maglista lang. Thanks, Padre.

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chicogon · « **Reply #6221 on:** February 06, 2010, 11:38:39 AM »

I like the pork chop story. Mas lingaw kon ingon anion pag estorya kay sa maglista lang. Thanks, Padre.

Thanks kiddo!!! I mean, Koddi ahihihi....

Trivia question: Tungod kay BATA man ang pasabot sa KIDDO, does the opposite word, i.e., KODDIE, means an ADULT? Ahihihi.... Bitaw nagpapatawa lang po!

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magbalantay · « **Reply #6222 on:** February 06, 2010, 12:21:58 PM »

.....two boiled eggs and hotdog!

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estaRiray · « **Reply #6223 on:** February 06, 2010, 12:22:19 PM »

pani-udto: braised pork with sugar...yumyumyum^^

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fdaray · « **Reply #6224 on:** February 06, 2010, 12:45:17 PM »

fried rice with pinakbit ang akong paniudto

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Chongki · « **Reply #6225 on:** February 06, 2010, 04:10:15 PM »

mang inasal lechon manok

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Koddi Prudente · « **Reply #6226 on:** February 07, 2010, 01:47:00 AM »

Pamahaw: buwad nga kitung

Paniudto: tinunoang nangka, sinugbang baboy, balbakuwa, fresh lumpia with sauce, peche-peche and rice. Believe it or not: P55 only at BQ Mall restos adjacent to the cinemas. Budget scoops pero busog. Later, fresh carrot-orange juice from Thirsty, multigrain chips and Minute Maid orange juice.

Panihapon: red rice, adobong pechay, piniritong isda, mah ling, kinuskus nga carrot with calamansi and sugar mix.

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ms da binsi · « **Reply #6227 on:** February 07, 2010, 01:48:05 AM »

Pamahaw: buwad nga kitung

Paniudto: tinunoang nangka, sinugbang baboy, balbakuwa, fresh lumpia with sauce, peche-peche and rice. Believe it or not: P55 only at BQ Mall restos adjacent to the cinemas. Budget scoops pero busog. Later, fresh carrot-orange juice from Thirsty, multigrain chips and Minute Maid orange juice.

Panihapon: red rice, adobong pechay, piniritong isda, mah ling, kinuskus nga carrot with calamansi and sugar mix.

aaaarrggh!!!

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grazie7y · « **Reply #6228 on:** February 07, 2010, 02:42:53 AM »

Pamahaw: buwad nga kitung

Paniudto: tinunoang nangka, sinugbang baboy, balbakuwa, fresh lumpia with sauce, peche-peche and rice. Believe it or not: P55 only at BQ Mall restos adjacent to the cinemas. Budget scoops pero busog. Later, fresh carrot-orange juice from Thirsty, multigrain chips and Minute Maid orange juice.

Panihapon: red rice, adobong pechay, piniritong isda, mah ling, kinuskus nga carrot with calamansi and sugar mix.

buwad na kitung pa jud! pagkalami!

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chicogon · « **Reply #6229 on:** February 07, 2010, 03:53:18 AM »

Gahapon nangompra mi dd2 sa 3 ka Oriental (Vietnamese) Stores kay nangitag lamas ug maluto nga binisaya. So gabii nakaluto kog Crispy Pata, Adobong Nokos ug Binagoongang Liempo (Pork Belly). Ang Crispy Pata maoy unang gibanatan kay lisod na kaayo kung maabtan kag gahi ani inig ka bugnaw. Nagsige nagod pamakpak akong 2 ka iro sa gawas kay kahibaw sila C.P. (Crispy Pata ha, dili Chris Paul sa Hornets) ila dinner (bukog version lang ilaha). Pagka alas-10 PM ang nokos napod akong gibirahan, samtang nagtiwas kog luto sa Binagoongang Liempo. Then b4 midnight, ang 3rd item napod maoy akong ge welcome sulod sa tiyan. Tsk tsk tsk... nganong molamoy man jud ang usa ka tawo maski makadaot sa lawas? Usa na sa akong dakong pangutana... pero ambot nagsige man lang gehapog smile ahahaha!!!

BISAG MANGOMPRA POSE LANG GEHAPON

Klaro kaayong katugon pa kay ting siesta mi nangadto, ila ko gepukaw

Tagsag camera klaro kaayo gaplano daan nga mo pose jud... somewhere

Mao ni ang 2 (Fhe McDougle ug Evelyn Jezil) nga ga devil nakog adto sa store, ako pa jud ilang gipa drive

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Scarb · « **Reply #6230 on:** February 07, 2010, 04:05:08 AM »

nindota ninyo pads Chic

~~~~~~~~~~~

shakoy en kaffee
adobong pork belly en pan (hays bilbel pod labas)
avocado en kaki

tea, batida de coco, cappucino

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pinaybayan · « **Reply #6231 on:** February 07, 2010, 04:15:41 AM »

spaghetti lang kay maoy giluto sa uyab...

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grazie7y · « **Reply #6232 on:** February 07, 2010, 04:18:48 AM »

hash brown. was jud ko'y makita'ng isud-an. bisan na lang tinapa 555.

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hubag bohol · « **Reply #6233 on:** February 07, 2010, 03:55:06 PM »

Corned beef with potato cubes and plenty of onions.

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estaRiray · « **Reply #6234 on:** February 07, 2010, 03:56:18 PM »

brunch: fried chicken

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bugsay · « **Reply #6235 on:** February 07, 2010, 10:06:31 PM »

wheww...lami kaayo akong panihapon...pwera buyag.

hotpot sa insik....sinabaw nga manok nga dunay sagol nga tungol sa baboy.....nya gitunoan...huhhhh
dayon pagkahurot sa karne gilunod na sab ang nagkadaiyang mga vegies...wheww...lami sab uy..

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Chongki · « **Reply #6236 on:** February 07, 2010, 10:24:38 PM »

chicken, spaghetti and pizza

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bugsay · « **Reply #6237 on:** February 07, 2010, 10:26:04 PM »

chicken, spaghetti and pizza

lami bai NatC...lami tan-awon imong avatar...heheeh

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Chongki · « **Reply #6238 on:** February 07, 2010, 10:31:23 PM »

aw .... salamat bai bugs

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Koddi Prudente · « **Reply #6239 on:** February 07, 2010, 11:58:23 PM »

Pamahaw: Wa

Paniudto: Ang sud-an sa pamahaw, mah ling gi pinopino, 2 sunny side-up gihiwa-hiwa aron mogawas ang malasado nga yolk, gamayng toyo, gisagol sa puwa nga humay, gikinamot pagkaon. Diha poy linat-ang baka with pechay, ubi and luy-a . . . gipaningot og bogbog.

Early Panihapon 1 (after Kasadyaan sa Napo, a local mardi gras): Humba nga galasalasa, adobong pork ribs, menudo, fried Bisayang manok, isda nga kitung gi escabeche, mga kinhason (aninikad, liswi, tagpisu), tuyom nga mao pa gyuy paghaha, ripe carabao mango, budbud, biko malagkit, Sprite

Panihapon 2 (gibira sa laing balay): Humba nga mas galasalasa (one slice na lang), linung-ag nga bulanghoy, deep-fried nukos strips with lunga seeds, steamed pasayan, pansit miki, aninikad (one piece na lang), buko pandan (naglibog ko nganong pink), saging tundan, Coke

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